对作为奥杰斯基病病毒入侵潜在途径的动物饲料进口进行定性风险评估

IF 3 4区 环境科学与生态学 Q2 ENVIRONMENTAL SCIENCES
Daniel Evans , Verity Horigan , Rachel A. Taylor , Louise Kelly
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引用次数: 0

摘要

奥杰斯基病(AD)是一种传染性极强的猪病,主要通过呼吸道和口腔途径传播。最近爆发的疫情表明,一些猪病毒可以在受污染的动物饲料中存活,因此存在从其他国家进口病毒的风险。为此,我们开展了一项定性风险评估,以确定引入 ADV 病毒(ADV)并通过这一途径感染猪只的风险,从而确定受污染的动物饲料是否是 ADV 传播的可行途径。调查的饲料类别包括大豆/豆粕/油饼、宠物食品、胆碱/赖氨酸和喷雾干燥猪血浆。选择这些类别的依据是它们在动物饲料中的使用情况以及现有的病毒污染数据。据估计,进口受 ADV 污染的饲料导致动物感染的总体概率在所有饲料类别中均为 "可忽略 "或 "极低"。由于缺乏有关 ADV 污染饲料的机理以及易感动物感染 ADV 感染饲料的数据,与估计值相关的不确定性被评估为中等。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A qualitative risk assessment of imports of animal feed as a potential pathway for Aujeszky's disease virus incursion

Aujeszky's disease (AD) is a highly contagious disease of pigs that primarily transmits by respiratory and oral routes. Evidence from recent outbreaks suggests that some swine viruses can survive in contaminated animal feed, thus posing a risk of entry via imports from other countries. To this end, a qualitative risk assessment was undertaken to determine the risk of introduction of AD virus (ADV) and infection of pigs via this route to determine if contaminated animal feed is a viable pathway for the spread of ADV. The feed categories investigated were soya bean/meal/oilcake, pet food, choline/lysine and spray dried porcine plasma. These were chosen based on their use in animal feed and the available data on viral contamination. The overall probability of an animal becoming infected from the importation of feed contaminated with ADV was estimated as Negligible or Very Low for all feed categories. The uncertainty associated with the estimates was assessed as Medium, due to the lack of data around the mechanisms that ADV could contaminate feedstuffs and for infection of susceptible animals from ADV infected feed.

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来源期刊
Microbial Risk Analysis
Microbial Risk Analysis Medicine-Microbiology (medical)
CiteScore
5.70
自引率
7.10%
发文量
28
审稿时长
52 days
期刊介绍: The journal Microbial Risk Analysis accepts articles dealing with the study of risk analysis applied to microbial hazards. Manuscripts should at least cover any of the components of risk assessment (risk characterization, exposure assessment, etc.), risk management and/or risk communication in any microbiology field (clinical, environmental, food, veterinary, etc.). This journal also accepts article dealing with predictive microbiology, quantitative microbial ecology, mathematical modeling, risk studies applied to microbial ecology, quantitative microbiology for epidemiological studies, statistical methods applied to microbiology, and laws and regulatory policies aimed at lessening the risk of microbial hazards. Work focusing on risk studies of viruses, parasites, microbial toxins, antimicrobial resistant organisms, genetically modified organisms (GMOs), and recombinant DNA products are also acceptable.
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