{"title":"尼泊尔Angiopteris helferiana根茎和Saurauia fasciculata树皮的抗氧化和抗菌活性评价及植物化学特征。","authors":"Ram Kishor Yadav, Akriti Dhakal, Kalpana Timilsina, Priyanka Shrestha, Sandesh Poudel, Sindhu Kc, Prabhat Kumar Jha, Rekha Bhandari, Khem Raj Joshi","doi":"10.1155/2024/1119165","DOIUrl":null,"url":null,"abstract":"<p><p>Ethnomedicinally, more than 2000 plants were found to be used in Nepal. Among them, the red colored rhizome of <i>Angiopteris helferiana</i> and the bark of <i>Saurauia fasciculata</i> have been used widely to treat muscle fatigue, bone pain, fever, postpartum hemorrhage, and thirst by healers in Kaski and Tanahun districts, Nepal. However, scientific evidence towards their traditional uses is lacking till December, 2023. Therefore, we report the phytochemicals, total phenolic content (TPC), total flavonoid content (TFC), total carbohydrate content (TCC), antioxidant and antibacterial activities of <i>A. helferiana</i> and <i>S. fasciculata</i> extracts. Phytochemical analysis indicated that <i>A. helferiana</i> and <i>S. fasciculata</i> extracts were potential sources of chemicals such as phenols, flavonoids, tannins, terpenoids, saponins, and carbohydrates. The TPC, TFC, and TCC of extracts were determined by using an ultraviolet visible spectrophotometer. Among the extracts tested, <i>A. helferiana</i> extracts showed the highest phenolic and carbohydrate contents of 208.33 ± 12.96 mg of gallic acid equivalent/g and 564.16 ± 2.92 mg of D-glucose equivalent/g of dry extract, respectively. Similarly, <i>S. fasciculata</i> revealed the highest flavonoid content of 30.35 ± 0.1 mg quercetin equivalent/g of dry extract. The extract of <i>A. helferiana</i> and <i>S. fasciculata</i> exhibited potent antioxidant activity by scavenging 2,2-diphenyl-1-picrylhydrazyl radicals with an IC<sub>50</sub> of 25.9 <i>µ</i>g/ml and 31.07 <i>µ</i>g/ml, respectively. The antibacterial activity of the <i>A. helferiana</i> and <i>S. fasciculata</i> extract against <i>Staphylococcus aureus, Pseudomonas aeruginosa</i>, and <i>Escherichia coli</i> was determined using an agar-well diffusion protocol that revealed the potential antibacterial activity of <i>A. helferiana</i> against <i>E. coli</i>. The present study will help validate the traditional uses of <i>A. helferiana</i> rhizomes and <i>S. fasciculata</i> barks as a healing medicine and inspire the researcher towards further research, development, and formulation.</p>","PeriodicalId":22985,"journal":{"name":"The Scientific World Journal","volume":"2024 ","pages":"1119165"},"PeriodicalIF":0.0000,"publicationDate":"2024-06-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11186685/pdf/","citationCount":"0","resultStr":"{\"title\":\"Antioxidant and Antibacterial Activities Evaluation, Phytochemical Characterisation of Rhizome from <i>Angiopteris helferiana</i> and Barks from <i>Saurauia fasciculata</i> in Nepal.\",\"authors\":\"Ram Kishor Yadav, Akriti Dhakal, Kalpana Timilsina, Priyanka Shrestha, Sandesh Poudel, Sindhu Kc, Prabhat Kumar Jha, Rekha Bhandari, Khem Raj Joshi\",\"doi\":\"10.1155/2024/1119165\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Ethnomedicinally, more than 2000 plants were found to be used in Nepal. Among them, the red colored rhizome of <i>Angiopteris helferiana</i> and the bark of <i>Saurauia fasciculata</i> have been used widely to treat muscle fatigue, bone pain, fever, postpartum hemorrhage, and thirst by healers in Kaski and Tanahun districts, Nepal. However, scientific evidence towards their traditional uses is lacking till December, 2023. Therefore, we report the phytochemicals, total phenolic content (TPC), total flavonoid content (TFC), total carbohydrate content (TCC), antioxidant and antibacterial activities of <i>A. helferiana</i> and <i>S. fasciculata</i> extracts. Phytochemical analysis indicated that <i>A. helferiana</i> and <i>S. fasciculata</i> extracts were potential sources of chemicals such as phenols, flavonoids, tannins, terpenoids, saponins, and carbohydrates. The TPC, TFC, and TCC of extracts were determined by using an ultraviolet visible spectrophotometer. Among the extracts tested, <i>A. helferiana</i> extracts showed the highest phenolic and carbohydrate contents of 208.33 ± 12.96 mg of gallic acid equivalent/g and 564.16 ± 2.92 mg of D-glucose equivalent/g of dry extract, respectively. Similarly, <i>S. fasciculata</i> revealed the highest flavonoid content of 30.35 ± 0.1 mg quercetin equivalent/g of dry extract. The extract of <i>A. helferiana</i> and <i>S. fasciculata</i> exhibited potent antioxidant activity by scavenging 2,2-diphenyl-1-picrylhydrazyl radicals with an IC<sub>50</sub> of 25.9 <i>µ</i>g/ml and 31.07 <i>µ</i>g/ml, respectively. The antibacterial activity of the <i>A. helferiana</i> and <i>S. fasciculata</i> extract against <i>Staphylococcus aureus, Pseudomonas aeruginosa</i>, and <i>Escherichia coli</i> was determined using an agar-well diffusion protocol that revealed the potential antibacterial activity of <i>A. helferiana</i> against <i>E. coli</i>. The present study will help validate the traditional uses of <i>A. helferiana</i> rhizomes and <i>S. fasciculata</i> barks as a healing medicine and inspire the researcher towards further research, development, and formulation.</p>\",\"PeriodicalId\":22985,\"journal\":{\"name\":\"The Scientific World Journal\",\"volume\":\"2024 \",\"pages\":\"1119165\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-06-12\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11186685/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"The Scientific World Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1155/2024/1119165\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2024/1/1 0:00:00\",\"PubModel\":\"eCollection\",\"JCR\":\"Q2\",\"JCRName\":\"Environmental Science\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Scientific World Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1155/2024/1119165","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2024/1/1 0:00:00","PubModel":"eCollection","JCR":"Q2","JCRName":"Environmental Science","Score":null,"Total":0}
引用次数: 0
摘要
在民族医药方面,尼泊尔发现了 2000 多种常用植物。其中,Angiopteris helferiana 的红色根茎和 Saurauia fasciculata 的树皮被尼泊尔卡斯基县和塔纳洪县的医者广泛用于治疗肌肉疲劳、骨痛、发烧、产后出血和口渴。然而,直到 2023 年 12 月,有关其传统用途的科学证据仍然缺乏。因此,我们报告了 A. helferiana 和 S. fasciculata 提取物的植物化学成分、总酚含量(TPC)、总黄酮含量(TFC)、总碳水化合物含量(TCC)、抗氧化和抗菌活性。植物化学分析表明,A. helferiana 和 S. fasciculata 提取物是酚类、黄酮类、单宁、萜类、皂苷和碳水化合物等化学物质的潜在来源。使用紫外可见分光光度计测定了提取物的 TPC、TFC 和 TCC。在测试的提取物中,A. helferiana 提取物的酚和碳水化合物含量最高,分别为 208.33 ± 12.96 毫克没食子酸当量/克和 564.16 ± 2.92 毫克 D-葡萄糖当量/克干提取物。同样,S. fasciculata 的黄酮类化合物含量最高,为 30.35 ± 0.1 毫克槲皮素当量/克干提取物。A. helferiana 和 S. fasciculata 的提取物具有很强的抗氧化活性,能清除 2,2-二苯基-1-苦基肼自由基,IC50 分别为 25.9 µg/ml 和 31.07 µg/ml。使用琼脂-孔扩散方案测定了 A. helferiana 和 S. fasciculata 提取物对金黄色葡萄球菌、绿脓杆菌和大肠杆菌的抗菌活性,结果显示 A. helferiana 对大肠杆菌具有潜在的抗菌活性。本研究将有助于验证 A. helferiana 根茎和 S. fasciculata 树皮作为治疗药物的传统用途,并激励研究人员进一步研究、开发和配制药物。
Antioxidant and Antibacterial Activities Evaluation, Phytochemical Characterisation of Rhizome from Angiopteris helferiana and Barks from Saurauia fasciculata in Nepal.
Ethnomedicinally, more than 2000 plants were found to be used in Nepal. Among them, the red colored rhizome of Angiopteris helferiana and the bark of Saurauia fasciculata have been used widely to treat muscle fatigue, bone pain, fever, postpartum hemorrhage, and thirst by healers in Kaski and Tanahun districts, Nepal. However, scientific evidence towards their traditional uses is lacking till December, 2023. Therefore, we report the phytochemicals, total phenolic content (TPC), total flavonoid content (TFC), total carbohydrate content (TCC), antioxidant and antibacterial activities of A. helferiana and S. fasciculata extracts. Phytochemical analysis indicated that A. helferiana and S. fasciculata extracts were potential sources of chemicals such as phenols, flavonoids, tannins, terpenoids, saponins, and carbohydrates. The TPC, TFC, and TCC of extracts were determined by using an ultraviolet visible spectrophotometer. Among the extracts tested, A. helferiana extracts showed the highest phenolic and carbohydrate contents of 208.33 ± 12.96 mg of gallic acid equivalent/g and 564.16 ± 2.92 mg of D-glucose equivalent/g of dry extract, respectively. Similarly, S. fasciculata revealed the highest flavonoid content of 30.35 ± 0.1 mg quercetin equivalent/g of dry extract. The extract of A. helferiana and S. fasciculata exhibited potent antioxidant activity by scavenging 2,2-diphenyl-1-picrylhydrazyl radicals with an IC50 of 25.9 µg/ml and 31.07 µg/ml, respectively. The antibacterial activity of the A. helferiana and S. fasciculata extract against Staphylococcus aureus, Pseudomonas aeruginosa, and Escherichia coli was determined using an agar-well diffusion protocol that revealed the potential antibacterial activity of A. helferiana against E. coli. The present study will help validate the traditional uses of A. helferiana rhizomes and S. fasciculata barks as a healing medicine and inspire the researcher towards further research, development, and formulation.
期刊介绍:
The Scientific World Journal is a peer-reviewed, Open Access journal that publishes original research, reviews, and clinical studies covering a wide range of subjects in science, technology, and medicine. The journal is divided into 81 subject areas.