Nanoparticles derived from the Cissus genus and their antibacterial potential

Nanotechnology is an emerging field in modern materials science that has demonstrated significant results in combating various microbial diseases. Traditional methods for producing nanoparticles (NPs) involve the use of toxic chemical reducing agents and hazardous materials. Recently, there has been a growing interest in NPs obtained through green synthesis using plant extracts due to their versatility and environmentally friendly characteristics. The Cissus genus (Vitaceae) is cosmopolitan and comprises versatile plants with a vast array of bioactive phytocompounds. Some of these species are widely utilized in traditional medicine to address various ailments. This study aims to investigate the contributions of Cissus to nanoparticle biosynthesis with antibacterial properties, particularly in the context of the rising bacterial resistance. Additionally, to show the different mechanisms underlying the antibacterial activity of Cissus-derived NPs and explore potential future research directions in this dynamic field. The promising attributes of Cissus-derived NPs position them as robust candidates for the development of innovative antimicrobial nanomaterials and novel antibacterial agents targeted at addressing bacterial resistance. Ongoing research in this domain holds the potential to provide practical antibacterial strategies and contribute to sustainable and environmentally friendly solutions.