利用 SWOT 分析确定营销战略,以增加销售额并发展肉丸烹饪中小微企业

Yudha Praja, Muhammad Rofiqi, Nurul Qomariah
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摘要

肉丸是印尼人,尤其是西图邦多县人非常喜爱的一种食品。在 Situbondo 摄政区,有许多卖肉丸的商人。其中之一就是位于西图邦多县潘吉区库拉杰鲁村的朱马里先生肉丸店(Mr. Jumari's Meatball Business P. Kardi)。然而,仍有许多企业在营销产品时遇到各种障碍。例如,没有正确的营销策略,没有开展促销活动,甚至在确定销售价格时没有考虑原材料成本和劳动力成本。因此,本研究采用 SWOT 分析方法来确定营销战略,以提高销售额和发展业务。根据已进行的 IFAS 和 EFAS 计算,可以得出结论,P. Kardi 的肉丸业务的 IFAS 值为 0.7892;EFAS 值为 0.5822。因此,从这些计算结果中可以得出结论,朱马里先生的 P. Kardi 肉丸企业处于第一象限位置,这一位置显示了朱马里先生的 P. Kardi 肉丸企业实施积极进取或增长战略的非常有利的形势。SWOT 分析的结果产生了企业可以选择的几种备选战略,即1) 提高产品质量,以吸引更多消费者,提高消费者满意度和忠诚度;2) 创造新形状和新口味的产品;3) 利用社交媒体开展促销和广告活动;4) 与普通肉类销售商和绞肉机建立良好的合作关系;5) 扩大营销地点,让想在现场用餐的消费者也能品尝到美味的食物。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Using SWOT Analysis to Determine Marketing Strategies to Increase Sales and Develop Meatball Culinary MSME Businesses
Meatballs are a food that is much sought after by Indonesian people, especially the people of Situbondo Regency. In Situbondo Regency, there are many business people who sell meatballs. One of them is Mr. Jumari's Meatball Business P. Kardi which is located in Curah Jeru Village, Panji District, Situbondo Regency. However, there are still many business actors who still have various obstacles in marketing their products. Such as not having the right marketing strategy, not carrying out promotions or even not taking into account raw material costs and labor costs in determining the selling price. Therefore, this research uses a SWOT analysis approach to determine marketing strategies to increase sales and develop the business. Based on the IFAS and EFAS calculations that have been carried out, it can be concluded that P. Kardi's Meatball Business is at 0.7892; 0.5822. So from these calculations it can be concluded that Mr. Jumari's P. Kardi Meatball Business is in quadrant I position, this position shows a very favorable situation for Mr. Jumari's P. Kardi Meatball Business to carry out aggressive or growth strategies. The results of the SWOT analysis produce several alternative strategies that companies can choose, namely: 1) Improving product quality so that they can attract more consumers and increase consumer satisfaction and loyalty, 2) Creating products with new shapes and tastes, 3) Utilizing social media to carry out promotions and advertisements, 4) Establish good cooperation with regular meat sellers and meat grinders, 5) Expand marketing locations so that consumers who want to eat on site can enjoy their food deliciously.
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