[中国西部五城市中老年人血清 25- 羟维生素 D 与握力的关系]。

Q3 Medicine
北京大学学报(医学版) Pub Date : 2024-06-18
Ting Jing, Hua Jiang, Ting Li, Qianqian Shen, Lan Ye, Yindan Zeng, Wenxin Liang, Gang Feng, Man Yau Szeto Ignatius, Yumei Zhang
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引用次数: 0

摘要

目的探讨中国西部5个城市中老年人血清25-羟基维生素D[25(OH)D]与握力的关系:根据2023年2月至7月在中国西部5个城市进行的横断面调查数据,通过问卷调查收集相关人口学特征,通过体格检查收集手握力数据,通过HPLC-MS/MS检测血清25(OH)D。结果显示,血清25(OH)D与手握力之间的关系采用Logistic回归和Chi-square检验进行组间比较:结果:在中国西部 5 个城市的中老年人中,25(OH)D 缺乏和不足的患病率分别为 52.9%和 34.5%。年龄较大、女性和冬季采样的人群血清 25(OH)D 水平较低(P < 0.05)。中老年人手握力下降的发生率为 25.3%。在 65-80 岁的参与者中,25(OH)D 缺乏者(45.0%)的手握力下降率高于 25(OH)D 不足者(32.6%)和 25(OH)D 充足者(20.6%)。在 75-80 岁的参与者中,25(OH)D 缺乏者手握力下降的发生率最高(62.1%),其次是 25(OH)D 不足组(11.1%,P < 0.05)。研究发现,与25(OH)D充足的中老年人相比,25(OH)D缺乏的中老年人手握力下降的风险增加了1.4倍(OR=2.403,95%CI:1.202-4.804,P=0.013)。在中老年人中,25(OH)D不足与手握力状况之间没有发现明显的关联。血清总25(OH)D每增加5微克/升,手握力下降的风险就会降低13.1%(OR=0.869,95%CI:0.768-0.982,P=0.025)。血清25(OH)D2每增加5微克/升,手握力下降的风险就会降低24.1%(OR=0.759,95%CI:0.582-0.990,P=0.042)。血清 25(OH)D3 水平与手握力减弱的风险之间没有发现明显的关联。血清 25(OH)D 总水平(缺乏、不足和充足)每增加 1%,中老年人手握力下降的风险就会降低 25.2%(OR=0.748,95%CI:0.598-0.936,P=0.011)。在 65-80 岁和 65-69 岁的参与者中,血清 25(OH)D 水平每增加一个百分点,手握力下降的风险就会降低 40.0%;在 75-80 岁的参与者中,血清 25(OH)D 水平每增加一个百分点,手握力下降的风险就会降低 80.0%:结论:血清总25(OH)D和25(OH)D2水平与中国西部5个城市中老年人的手握力状况有关。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[Relationship between serum 25-hydroxyvitamin D and handgrip strength in middle-aged and elderly people in five cities of Western China].

Objective: To explore the association between serum 25-hydroxyvitamin D [25(OH)D] and handgrip strength in middle-aged and elderly people in 5 cities of Western China.

Methods: Based on the data of a cross-sectional survey conducted in the 5 cities of Western China from February to July 2023, the relevant demographic characteristics of people were collected by questionnaire, handgrip strength was collected by physical examination, and serum 25(OH)D was detected by HPLC-MS/MS. The association between the serum 25(OH)D and handgrip strength was analyzed using Logistic regression and Chi-square test for between-group comparisons models.

Results: The prevalence of 25(OH)D deficiency and insufficiency among the middle-aged and elderly people in the 5 cities of Western China was 52.9% and 34.5%, respectively. The people who were older, female, and sampled in winter had lower serum 25(OH)D levels (P < 0.05). The prevalence of loss of handgrip strength among the middle-aged and elderly people was 25.3%. The prevalence of handgrip strength loss was higher in the aged 65-80 participants with 25(OH)D deficiency (45. 0%) than in those with 25(OH)D insufficiency (32.6%) and 25(OH)D sufficiency (20.6%). The highest prevalence of loss of handgrip strength was found in the aged 75-80 participants with 25(OH)D deficiency (62. 1%), followed by the 25(OH)D insufficient group (11.1%, P < 0.05). The study found that middle-aged and elderly people with 25(OH)D deficiency had a 1.4-fold increased risk of handgrip strength loss compared with those with 25(OH)D sufficiency (OR=2.403, 95%CI: 1.202-4.804, P=0.013). No significant association was found between 25(OH)D insufficiency and handgrip strength status in the middle-aged and elderly people. For every 5 μg/L increase in total serum 25(OH)D, the risk of handgrip strength loss reduced by 13.1% (OR=0.869, 95%CI: 0.768-0.982, P=0.025). For every 5 μg/L increase in serum 25(OH)D2, the risk of handgrip strength loss reduced by 24.1% (OR=0.759, 95%CI: 0.582-0.990, P=0.042). No significant association was found between serum 25(OH)D3 levels and the risk of handgrip strength loss. The risk of handgrip strength loss in middle-aged and elderly people was reduced by 25.2% for each incremental increase in the total serum 25(OH)D levels (deficient, insufficient and sufficient) (OR=0.748, 95%CI: 0.598-0.936, P=0.011). The risk of handgrip loss was reduced by 40.0% for each incremental increase in serum 25(OH)D levels in the aged 65-80 and aged 65-69 participants, and by 80.0% for each incremental increase in 25(OH)D levels in the aged 75-80 parti-cipants.

Conclusion: Serum total 25(OH)D and 25(OH)D2 levels are associated with handgrip strength status in middle-aged and elderly people in the 5 cities of Western China.

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来源期刊
北京大学学报(医学版)
北京大学学报(医学版) Medicine-Medicine (all)
CiteScore
0.80
自引率
0.00%
发文量
9815
期刊介绍: Beijing Da Xue Xue Bao Yi Xue Ban / Journal of Peking University (Health Sciences), established in 1959, is a national academic journal sponsored by Peking University, and its former name is Journal of Beijing Medical University. The coverage of the Journal includes basic medical sciences, clinical medicine, oral medicine, surgery, public health and epidemiology, pharmacology and pharmacy. Over the last few years, the Journal has published articles and reports covering major topics in the different special issues (e.g. research on disease genome, theory of drug withdrawal, mechanism and prevention of cardiovascular and cerebrovascular diseases, stomatology, orthopaedic, public health, urology and reproductive medicine). All the topics involve latest advances in medical sciences, hot topics in specific specialties, and prevention and treatment of major diseases. The Journal has been indexed and abstracted by PubMed Central (PMC), MEDLINE/PubMed, EBSCO, Embase, Scopus, Chemical Abstracts (CA), Western Pacific Region Index Medicus (WPR), JSTChina, and almost all the Chinese sciences and technical index systems, including Chinese Science and Technology Paper Citation Database (CSTPCD), Chinese Science Citation Database (CSCD), China BioMedical Bibliographic Database (CBM), CMCI, Chinese Biological Abstracts, China National Academic Magazine Data-Base (CNKI), Wanfang Data (ChinaInfo), etc.
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