枣核对 2 型糖尿病患者血糖和高级糖化终产物的疗效:随机安慰剂对照试验。

IF 4.6 2区 医学 Q1 ENDOCRINOLOGY & METABOLISM
Mehdi Mohamadizadeh, Parvin Dehghan, Fatemeh Azizi-Soleiman, Parham Maleki
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引用次数: 0

摘要

背景:2 型糖尿病(T2DM)是一种慢性疾病,影响着 95% 以上的糖尿病患者。传统上,一些药用植物被认为是治疗 T2DM 的有效方法。本试验评估了酸枣仁粉(DSP)对 T2DM 患者血糖指数和氧化应激的影响:在这项试验中,43 名 T2DM 患者被随机分为两组:DSP 5 克/天组或安慰剂组,为期 8 周。在基线和 8 周后评估血糖指数、脂多糖 (LPS) 和可溶性高级糖化终产物受体 (s-RAGE) 的水平,以及与氧化应激相关的其他参数。基线和干预后阶段的组间比较分别采用了独立 t 检验和协方差分析(ANCOVA):结果表明,补充 DSP 可显著降低 HbA1c(-0.30 ± 0.48%)、胰岛素(-1.70 ± 2.21 μU/ml)、HOMA-IR(-1.05 ± 0.21)、HOMA-B(-0.76 ± 21.21)、脂多糖(LPS)(-3.68 ± 6.05 EU/mL)和喷托糖苷(118.99 ± 21.67 pg/mL)(P 结论:补充 DSP 可显著降低 HbA1c(-0.30 ± 0.48%)、胰岛素(-1.70 ± 2.21 μU/ml)、HOMA-IR(-1.05 ± 0.21)和 HOMA-B(-0.76 ± 21.21):补充 DSP 可被视为改善 T2DM 患者血糖控制和氧化应激的有效策略(注册编号:www.irct.ir : IRCT20150205020965N10)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Effectiveness of date seed on glycemia and advanced glycation end-products in type 2 diabetes: a randomized placebo-controlled trial.

Effectiveness of date seed on glycemia and advanced glycation end-products in type 2 diabetes: a randomized placebo-controlled trial.

Background: Type 2 diabetes mellitus (T2DM) is a chronic medical condition affecting more than 95% of people with diabetes. Traditionally, some medicinal plants have been considered as an effective approach in management of T2DM. This trial evaluated the effects of date seed powder (DSP) on glycemia indices and oxidative stress in T2DM patients.

Methods: In this trail, 43 patients with T2DM were randomized to two groups: either 5 g/d of the DSP or placebo for 8 weeks. Levels of glycemic indices, lipolpolysaccharide (LPS), and soluble receptor for advanced glycation end products (s-RAGE), as well as other parameters associated with oxidative stress were assessed at baseline and after 8 weeks. Independent t-test and analysis of covariance (ANCOVA) were used for between-groups comparisons at baseline and the post-intervention phase, respectively.

Results: The results showed that supplementation with DSP significantly decreased HbA1c (-0.30 ± 0.48%), insulin (-1.70 ± 2.21 μU/ml), HOMA-IR (-1.05 ± 0.21), HOMA-B (-0.76 ± 21.21), lipopolysaccharide (LPS) (-3.68 ± 6.05 EU/mL), and pentosidine (118.99 ± 21.67 pg/mL) (P < 0.05, ANCOVA adjusted for baseline and confounding factors). On the other hand, DSP supplementation significantly increased total antioxidant capacity (TAC) (0.50 ± 0.26 mmol/L), superoxide dismutase (SOD) (0.69 ± 0.32 U/ml), and s-RAGE (240.13 ± 54.25 pg/mL) compared to the placebo group. FPG, hs-CRP, GPx, CML, and uric acid had no significant within- or between-group changes.

Conclusion: Supplementation of DSP could be considered an effective strategy to improve glycemic control and oxidative stress in T2DM patients (Registration ID at www.irct.ir : IRCT20150205020965N10).

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来源期刊
Nutrition & Diabetes
Nutrition & Diabetes ENDOCRINOLOGY & METABOLISM-NUTRITION & DIETETICS
CiteScore
9.20
自引率
0.00%
发文量
50
审稿时长
>12 weeks
期刊介绍: Nutrition & Diabetes is a peer-reviewed, online, open access journal bringing to the fore outstanding research in the areas of nutrition and chronic disease, including diabetes, from the molecular to the population level.
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