Nga Thuy Tran, Van Khanh Tran, Duong Thanh Tran, Tu Tran Ngoc Nguyen, Son Duy Nguyen, Ha Thu Nguyen, Tu Song Nguyen, Tung Van Thanh Le, Phuong Thi Lan Nguyen, Hanh Thi Dang, Hoa Anh Le, Gerard Wong, Ilse Khouw
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Low serum retinol was found in 6·2 % of children ≥ 4 years old. The prevalence of vitamin D insufficiency was 31·1 % while 60·8 % had low serum Zn. For nutrient intake, overall, 80·1 % of the children did not meet the estimated energy requirements. For Ca intake, ∼60 % of the younger children did not meet the RNI while it was 92·6 % in children >7 years old. For vitamin D intake, 95·0 % of the children did not meet recommended nutrient intakes.</p><p><strong>Conclusions: </strong>SEANUTS II Vietnam indicated that overnutrition was more prevalent than undernutrition in urban areas, while undernutrition was found more in rural areas. The high prevalence of low serum Zn, vitamin D insufficiency and the inadequate intakes of Ca and vitamin D are of concern. Nutrition strategies for Vietnamese children should consider three sides of malnutrition and focus on approaches for the prevention of malnutrition.</p>","PeriodicalId":20951,"journal":{"name":"Public Health Nutrition","volume":" ","pages":"e259"},"PeriodicalIF":3.0000,"publicationDate":"2024-05-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11705026/pdf/","citationCount":"0","resultStr":"{\"title\":\"Triple burden of malnutrition among Vietnamese 0·5-11-year-old children in 2020-2021: results of SEANUTS II Vietnam.\",\"authors\":\"Nga Thuy Tran, Van Khanh Tran, Duong Thanh Tran, Tu Tran Ngoc Nguyen, Son Duy Nguyen, Ha Thu Nguyen, Tu Song Nguyen, Tung Van Thanh Le, Phuong Thi Lan Nguyen, Hanh Thi Dang, Hoa Anh Le, Gerard Wong, Ilse Khouw\",\"doi\":\"10.1017/S1368980024001186\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Objective: </strong>SEANUTS II Vietnam aims to obtain an in-depth understanding of the nutritional status and nutrient intake of children between 0·5 and 11·9 years old.</p><p><strong>Design: </strong>Cross-sectional survey.</p><p><strong>Setting: </strong>A multistage cluster systematic random sampling method was implemented in different regions in Vietnam: North Mountainous, Central Highlands, Red River Delta, North Central and Coastal Area, Southeast and Mekong River Delta.</p><p><strong>Participants: </strong>4001 children between 6 months and 11·9 years of age.</p><p><strong>Results: </strong>The prevalence of stunting and underweight was higher in rural than in urban children, whereas overweight and obese rates were higher in urban areas. 12·0 % of the children had anaemia and especially children 0·5–1 year old were affected (38·6 %). Low serum retinol was found in 6·2 % of children ≥ 4 years old. The prevalence of vitamin D insufficiency was 31·1 % while 60·8 % had low serum Zn. For nutrient intake, overall, 80·1 % of the children did not meet the estimated energy requirements. For Ca intake, ∼60 % of the younger children did not meet the RNI while it was 92·6 % in children >7 years old. For vitamin D intake, 95·0 % of the children did not meet recommended nutrient intakes.</p><p><strong>Conclusions: </strong>SEANUTS II Vietnam indicated that overnutrition was more prevalent than undernutrition in urban areas, while undernutrition was found more in rural areas. The high prevalence of low serum Zn, vitamin D insufficiency and the inadequate intakes of Ca and vitamin D are of concern. 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引用次数: 0
摘要
目标SEANUTS II 越南旨在深入了解 0.5-11.9 岁儿童的营养状况和营养素摄入情况:设计:横断面调查:在越南不同地区采用多阶段分组系统随机抽样方法:参与者:4001名6个月至11岁的儿童:4001 名 6 个月至 11.9 岁的儿童:结果:农村儿童发育迟缓和体重不足的比例高于城市儿童,而超重和肥胖的比例则高于城市儿童。12.0%的儿童患有贫血,尤其是 0.5-1 岁的儿童(38.6%)。6.2%≥4岁的儿童血清视黄醇偏低。维生素 D 不足率为 31.1%,60.8% 的儿童血清锌含量偏低。在营养素摄入方面,80.1%的儿童没有达到估计的能量需求。在钙的摄入量方面,60%的年龄较小儿童未达到 RNI,而 7 岁以上儿童的这一比例为 92.6%。在维生素 D 摄入量方面,95.0% 的儿童未达到 RNI:越南 SEANUTS II 表明,在城市地区,营养过剩比营养不良更为普遍,而营养不良则更多地出现在农村地区。血清锌含量低、维生素 D 不足以及钙和维生素 D 摄入量不足的高发病率令人担忧。越南儿童营养战略应考虑营养不良的三个方面,并侧重于预防营养不良的方法。
Triple burden of malnutrition among Vietnamese 0·5-11-year-old children in 2020-2021: results of SEANUTS II Vietnam.
Objective: SEANUTS II Vietnam aims to obtain an in-depth understanding of the nutritional status and nutrient intake of children between 0·5 and 11·9 years old.
Design: Cross-sectional survey.
Setting: A multistage cluster systematic random sampling method was implemented in different regions in Vietnam: North Mountainous, Central Highlands, Red River Delta, North Central and Coastal Area, Southeast and Mekong River Delta.
Participants: 4001 children between 6 months and 11·9 years of age.
Results: The prevalence of stunting and underweight was higher in rural than in urban children, whereas overweight and obese rates were higher in urban areas. 12·0 % of the children had anaemia and especially children 0·5–1 year old were affected (38·6 %). Low serum retinol was found in 6·2 % of children ≥ 4 years old. The prevalence of vitamin D insufficiency was 31·1 % while 60·8 % had low serum Zn. For nutrient intake, overall, 80·1 % of the children did not meet the estimated energy requirements. For Ca intake, ∼60 % of the younger children did not meet the RNI while it was 92·6 % in children >7 years old. For vitamin D intake, 95·0 % of the children did not meet recommended nutrient intakes.
Conclusions: SEANUTS II Vietnam indicated that overnutrition was more prevalent than undernutrition in urban areas, while undernutrition was found more in rural areas. The high prevalence of low serum Zn, vitamin D insufficiency and the inadequate intakes of Ca and vitamin D are of concern. Nutrition strategies for Vietnamese children should consider three sides of malnutrition and focus on approaches for the prevention of malnutrition.
期刊介绍:
Public Health Nutrition provides an international peer-reviewed forum for the publication and dissemination of research and scholarship aimed at understanding the causes of, and approaches and solutions to nutrition-related public health achievements, situations and problems around the world. The journal publishes original and commissioned articles, commentaries and discussion papers for debate. The journal is of interest to epidemiologists and health promotion specialists interested in the role of nutrition in disease prevention; academics and those involved in fieldwork and the application of research to identify practical solutions to important public health problems.