José Francisco López-Gil, Yasmin Ezzatvar, Ana Ojeda-Rodríguez, Pablo Galan-Lopez, Josefa María Panisello Royo, Anelise Reis Gaya, Cesar Agostinis-Sobrinho, Nerea Martín-Calvo
{"title":"家庭进餐频率与儿童和青少年肥胖是否有关？一项横断面研究，包括来自 43 个国家的 155 451 名参与者。","authors":"José Francisco López-Gil, Yasmin Ezzatvar, Ana Ojeda-Rodríguez, Pablo Galan-Lopez, Josefa María Panisello Royo, Anelise Reis Gaya, Cesar Agostinis-Sobrinho, Nerea Martín-Calvo","doi":"10.1111/ijpo.13124","DOIUrl":null,"url":null,"abstract":"<div>\n \n \n <section>\n \n <h3> Objective</h3>\n \n <p>This study tried to examine the association between the frequency of family meals and excess weight using large and representative samples of children and adolescents from 43 countries.</p>\n </section>\n \n <section>\n \n <h3> Methods</h3>\n \n <p>This cross-sectional study used data from the Health Behaviour in School-aged Children (HBSC), which included nationally representative samples of children and adolescents aged 10–17 years, involving a total of 155 451 participants (mean age = 13.6 years; standard deviation [SD] = 1.6; 51.4% girls). Family meal frequency was gauged through the following question: ‘How frequently do you and your family typically share meals?’ The possible responses were: ‘never’, ‘less often’, ‘approximately once a week’, ‘most days’ and ‘every day’. The body weight and height of the participants were self-reported and utilized to calculate body mass index (BMI). Subsequently, BMI <i>z</i>-scores were computed based on the International Obesity Task Force criteria, and the prevalence of excess weight was defined as +1.31 SD for boys and + 1.24 SD for girls, with obesity defined as +2.29 SD for boys and + 2.19 SD for girls. Generalized linear mixed models were conducted to examine the associations between the frequency of family meals and excess weight or obesity.</p>\n </section>\n \n <section>\n \n <h3> Results</h3>\n \n <p>The lowest predicted probabilities of having excess weight and obesity were observed for those participants who had family meals every day (excess weight: 34.4%, 95% confidence interval [CI] 31.4%–37.5%; obesity: 10.8%, 95% CI 9.0%–13.0%).</p>\n </section>\n \n <section>\n \n <h3> Conclusions</h3>\n \n <p>A higher frequency of family meals is associated with lower odds of having excess weight and obesity in children and adolescents.</p>\n </section>\n </div>","PeriodicalId":217,"journal":{"name":"Pediatric Obesity","volume":"19 8","pages":""},"PeriodicalIF":2.7000,"publicationDate":"2024-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/ijpo.13124","citationCount":"0","resultStr":"{\"title\":\"Is family meal frequency associated with obesity in children and adolescents? A cross-sectional study including 155 451 participants from 43 countries\",\"authors\":\"José Francisco López-Gil, Yasmin Ezzatvar, Ana Ojeda-Rodríguez, Pablo Galan-Lopez, Josefa María Panisello Royo, Anelise Reis Gaya, Cesar Agostinis-Sobrinho, Nerea Martín-Calvo\",\"doi\":\"10.1111/ijpo.13124\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div>\\n \\n \\n <section>\\n \\n <h3> Objective</h3>\\n \\n <p>This study tried to examine the association between the frequency of family meals and excess weight using large and representative samples of children and adolescents from 43 countries.</p>\\n </section>\\n \\n <section>\\n \\n <h3> Methods</h3>\\n \\n <p>This cross-sectional study used data from the Health Behaviour in School-aged Children (HBSC), which included nationally representative samples of children and adolescents aged 10–17 years, involving a total of 155 451 participants (mean age = 13.6 years; standard deviation [SD] = 1.6; 51.4% girls). Family meal frequency was gauged through the following question: ‘How frequently do you and your family typically share meals?’ The possible responses were: ‘never’, ‘less often’, ‘approximately once a week’, ‘most days’ and ‘every day’. The body weight and height of the participants were self-reported and utilized to calculate body mass index (BMI). Subsequently, BMI <i>z</i>-scores were computed based on the International Obesity Task Force criteria, and the prevalence of excess weight was defined as +1.31 SD for boys and + 1.24 SD for girls, with obesity defined as +2.29 SD for boys and + 2.19 SD for girls. Generalized linear mixed models were conducted to examine the associations between the frequency of family meals and excess weight or obesity.</p>\\n </section>\\n \\n <section>\\n \\n <h3> Results</h3>\\n \\n <p>The lowest predicted probabilities of having excess weight and obesity were observed for those participants who had family meals every day (excess weight: 34.4%, 95% confidence interval [CI] 31.4%–37.5%; obesity: 10.8%, 95% CI 9.0%–13.0%).</p>\\n </section>\\n \\n <section>\\n \\n <h3> Conclusions</h3>\\n \\n <p>A higher frequency of family meals is associated with lower odds of having excess weight and obesity in children and adolescents.</p>\\n </section>\\n </div>\",\"PeriodicalId\":217,\"journal\":{\"name\":\"Pediatric Obesity\",\"volume\":\"19 8\",\"pages\":\"\"},\"PeriodicalIF\":2.7000,\"publicationDate\":\"2024-05-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.1111/ijpo.13124\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Pediatric Obesity\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1111/ijpo.13124\",\"RegionNum\":3,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"PEDIATRICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Pediatric Obesity","FirstCategoryId":"3","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1111/ijpo.13124","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"PEDIATRICS","Score":null,"Total":0}
Is family meal frequency associated with obesity in children and adolescents? A cross-sectional study including 155 451 participants from 43 countries
Objective
This study tried to examine the association between the frequency of family meals and excess weight using large and representative samples of children and adolescents from 43 countries.
Methods
This cross-sectional study used data from the Health Behaviour in School-aged Children (HBSC), which included nationally representative samples of children and adolescents aged 10–17 years, involving a total of 155 451 participants (mean age = 13.6 years; standard deviation [SD] = 1.6; 51.4% girls). Family meal frequency was gauged through the following question: ‘How frequently do you and your family typically share meals?’ The possible responses were: ‘never’, ‘less often’, ‘approximately once a week’, ‘most days’ and ‘every day’. The body weight and height of the participants were self-reported and utilized to calculate body mass index (BMI). Subsequently, BMI z-scores were computed based on the International Obesity Task Force criteria, and the prevalence of excess weight was defined as +1.31 SD for boys and + 1.24 SD for girls, with obesity defined as +2.29 SD for boys and + 2.19 SD for girls. Generalized linear mixed models were conducted to examine the associations between the frequency of family meals and excess weight or obesity.
Results
The lowest predicted probabilities of having excess weight and obesity were observed for those participants who had family meals every day (excess weight: 34.4%, 95% confidence interval [CI] 31.4%–37.5%; obesity: 10.8%, 95% CI 9.0%–13.0%).
Conclusions
A higher frequency of family meals is associated with lower odds of having excess weight and obesity in children and adolescents.
期刊介绍：
Pediatric Obesity is a peer-reviewed, monthly journal devoted to research into obesity during childhood and adolescence. The topic is currently at the centre of intense interest in the scientific community, and is of increasing concern to health policy-makers and the public at large.
Pediatric Obesity has established itself as the leading journal for high quality papers in this field, including, but not limited to, the following:
Genetic, molecular, biochemical and physiological aspects of obesity – basic, applied and clinical studies relating to mechanisms of the development of obesity throughout the life course and the consequent effects of obesity on health outcomes
Metabolic consequences of child and adolescent obesity
Epidemiological and population-based studies of child and adolescent overweight and obesity
Measurement and diagnostic issues in assessing child and adolescent adiposity, physical activity and nutrition
Clinical management of children and adolescents with obesity including studies of treatment and prevention
Co-morbidities linked to child and adolescent obesity – mechanisms, assessment, and treatment
Life-cycle factors eg familial, intrauterine and developmental aspects of child and adolescent obesity
Nutrition security and the "double burden" of obesity and malnutrition
Health promotion strategies around the issues of obesity, nutrition and physical activity in children and adolescents
Community and public health measures to prevent overweight and obesity in children and adolescents.
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
