淡水甲壳动物 Asellus aquaticus 对环境污染的耐受性:微生物组的作用

IF 3.6 4区 生物学 Q2 ENVIRONMENTAL SCIENCES
Terézia Horváthová, Elvira Lafuente, Jo-Anne Bartels, Jesper Wallisch, Christoph Vorburger
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引用次数: 0

摘要

淡水栖息地经常受到各种人为化学物质的污染,这些化学物质统称为微污染物,会对水生生物造成有害影响。动物对微污染物的耐受性可能受其微生物组的影响。如果受污染的水生环境会选择降解污染物的微生物,那么宿主获得这类微生物可能会提高其对污染的耐受性。在这里,我们测试了宿主微生物组对淡水甲壳类幼体 Asellus aquaticus 的生长和存活的潜在影响。通过粪便微生物组移植,我们向新孵化的幼体提供了从在清洁或微量污染物污染的水中饲养的捐赠成体中分离出来的微生物组。实验结果表明,无论接受的粪便微生物群如何,微污染物对等足类幼体的存活率都有明显的负面影响。微污染物改变了供体微生物群的细菌组成,进而影响了受体幼体的微生物群。因此,我们的研究表明,环境中相对较高浓度的微污染物会降低幼年水葫芦的存活率并改变其微生物组的组成,但我们没有证据表明它们对微污染物的耐受性受其微生物组的调节。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Tolerance to environmental pollution in the freshwater crustacean Asellus aquaticus: A role for the microbiome

Tolerance to environmental pollution in the freshwater crustacean Asellus aquaticus: A role for the microbiome

Freshwater habitats are frequently contaminated by diverse chemicals of anthropogenic origin, collectively referred to as micropollutants, that can have detrimental effects on aquatic life. The animals' tolerance to micropollutants may be mediated by their microbiome. If polluted aquatic environments select for contaminant-degrading microbes, the acquisition of such microbes by the host may increase its tolerance to pollution. Here we tested for the potential effects of the host microbiome on the growth and survival of juvenile Asellus aquaticus, a widespread freshwater crustacean. Using faecal microbiome transplants, we provided newly hatched juveniles with the microbiome isolated from donor adults reared in either clean or micropollutant-contaminated water and, after transplantation, recipient juveniles were reared in water with and without micropollutants. The experiment revealed a significant negative effect of the micropollutants on the survival of juvenile isopods regardless of the received faecal microbiome. The micropollutants had altered the composition of the bacterial component of the donors' microbiome, which in turn influenced the microbiome of juvenile recipients. Hence, we show that relatively high environmental concentrations of micropollutants reduce survival and alter the microbiome composition of juvenile A. aquaticus, but we have no evidence that tolerance to micropollutants is modulated by their microbiome.

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来源期刊
Environmental Microbiology Reports
Environmental Microbiology Reports ENVIRONMENTAL SCIENCES-MICROBIOLOGY
CiteScore
6.00
自引率
3.00%
发文量
91
审稿时长
3.0 months
期刊介绍: The journal is identical in scope to Environmental Microbiology, shares the same editorial team and submission site, and will apply the same high level acceptance criteria. The two journals will be mutually supportive and evolve side-by-side. Environmental Microbiology Reports provides a high profile vehicle for publication of the most innovative, original and rigorous research in the field. The scope of the Journal encompasses the diversity of current research on microbial processes in the environment, microbial communities, interactions and evolution and includes, but is not limited to, the following: the structure, activities and communal behaviour of microbial communities microbial community genetics and evolutionary processes microbial symbioses, microbial interactions and interactions with plants, animals and abiotic factors microbes in the tree of life, microbial diversification and evolution population biology and clonal structure microbial metabolic and structural diversity microbial physiology, growth and survival microbes and surfaces, adhesion and biofouling responses to environmental signals and stress factors modelling and theory development pollution microbiology extremophiles and life in extreme and unusual little-explored habitats element cycles and biogeochemical processes, primary and secondary production microbes in a changing world, microbially-influenced global changes evolution and diversity of archaeal and bacterial viruses new technological developments in microbial ecology and evolution, in particular for the study of activities of microbial communities, non-culturable microorganisms and emerging pathogens.
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