联合施用生物炭和有机肥提高马铃薯产量:根瘤微生物多样性的关键作用

Jianwei Hou, Cunfang Xing, Jun Zhang, Zuhua Wang, Min Liu, Yu Duan, Hui Zhao
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摘要

马铃薯的大规模种植导致土壤退化,从而限制了马铃薯的产量。改善土壤质量的有效方法是联合施用生物炭和有机肥。采用等碳比方法,进行了生物炭(B)和有机肥(O)四种浓度梯度的联合施用试验。在此基础上,研究了马铃薯作物根瘤土壤肥力、细菌群落组成和细菌多样性,以及不同复合施肥比例下的马铃薯产量差异。结果表明,联合施用生物炭和有机肥可提高土壤肥力,在 B:O=1:2 的比例下效果最好。马铃薯根瘤菌群中的优势细菌群落包括蛋白质细菌、放线菌、革马提单胞菌、绿僵菌和类杆菌。与对照相比,B:O=1:2 处理显著提高了土壤细菌的相对丰度和多样性指数,对提高有益菌的相对丰度有较强的作用。土壤可利用磷(AP)、土壤 pH 值(SpH)和土壤有机碳(SOC)解释了细菌组成变异的 47.52%。其中,土壤可利用养分含量是主要因素,而 SpH 的影响最弱。细菌多样性指数与土壤AP、SOC、可利用钾(AK)、全氮(TN)和C/N比呈显著正相关,与SpH呈显著负相关。细菌多样性直接影响马铃薯产量,而土壤肥力则通过影响土壤细菌多样性间接影响马铃薯产量。生物炭和有机肥的联合施用主要通过改善马铃薯根圈土壤中细菌群落的多样性来提高马铃薯产量,尤其是生物炭和有机肥以 1:2 的比例(生物炭 0.66 吨/公顷-1+有机肥 4.46 吨/公顷-1)联合施用,对马铃薯增产的贡献最大。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Increase in potato yield by the combined application of biochar and organic fertilizer: key role of rhizosphere microbial diversity
The large-scale planting of potatoes leads to soil degradation, thus limiting the potato yield. An effective method of improving soil quality involves the combined application of biochar and organic fertilizer. However, the proportion of biochar and organic fertilizer at which potato yield can be improved, as well as the improvement mechanism, remain unclear.A combined application experiment involving biochar (B) and organic fertilizer (O) with four concentration gradients was conducted using the equal carbon ratio method. On this basis, rhizosphere soil fertility, bacterial community composition, and bacterial diversity in potato crops, as well as the potato yield difference under different combined application ratios, were investigated. Then, the direct and indirect effects of these factors on potato yield were analyzed.The results suggest that soil fertility was improved by the combined application of biochar and organic fertilizer, with the best effect being achieved at a ratio of B:O=1:2. The dominant bacterial communities in the potato rhizosphere included Proteobacteria, Actinobacteria, Gemmatimonadetes, Chloroflexi, and Bacteroidetes. When compared to the control, the relative abundance and diversity index of soil bacteria were significantly improved by the treatment at B:O=1:2, which exerted a stronger effect on improving the relative abundance of beneficial bacteria. Soil available phosphorus (AP), soil pH (SpH), and soil organic carbon (SOC) explained 47.52% of the variation in bacterial composition. Among them, the main factor was the content of soil available nutrients, while SpH generated the weakest effect. The bacterial diversity index showed a significant positive correlation with soil AP, SOC, available potassium (AK), total nitrogen (TN), and C/N ratio, and a significant negative correlation with SpH. Bacterial diversity directly affected the potato yield, while soil fertility indirectly affected potato yield by influencing the soil bacterial diversity.The combined application of biochar and organic fertilizer elevates potato yield mainly by improving the diversity of bacterial communities in potato rhizosphere soil, especially the combined application of biochar and organic fertilizer at a 1:2 ratio (biochar 0.66 t ha-1+organic fertilizer 4.46 t ha-1), which made the largest contribution to increasing potato yield.
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