旅游业和酒店业中的 "人造肉":设定场景并勾勒未来的研究议程

Q2 Agricultural and Biological Sciences
H. T. Bui, V. Filimonau, V. A. Ermolaev
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引用次数: 0

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Cultivated meat in tourism and hospitality: setting the scene and outlining future research agenda
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来源期刊
Journal of Foodservice Business Research
Journal of Foodservice Business Research Agricultural and Biological Sciences-Food Science
CiteScore
4.40
自引率
0.00%
发文量
52
期刊介绍: The Journal of Forecasting is an international journal that publishes refereed papers on forecasting. It is multidisciplinary, welcoming papers dealing with any aspect of forecasting: theoretical, practical, computational and methodological. A broad interpretation of the topic is taken with approaches from various subject areas, such as statistics, economics, psychology, systems engineering and social sciences, all encouraged. Furthermore, the Journal welcomes a wide diversity of applications in such fields as business, government, technology and the environment.
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