Anirudh Srivastava, Mukul Kumar, Doli Devi, Javed Masood Khan, Sandeep Kumar Singh
{"title":"研究聚(苯乙烯磺酸钠)对甘脱氧胆酸钠和十四烷基硫酸钠混合胶束的影响","authors":"Anirudh Srivastava, Mukul Kumar, Doli Devi, Javed Masood Khan, Sandeep Kumar Singh","doi":"10.1007/s00396-024-05263-w","DOIUrl":null,"url":null,"abstract":"<div><p>The interactions of polyelectrolyte poly (sodium styrene sulfonate or NaPSS) and anionic surfactants, sodium glycodeoxycholate (SGDC) and sodium tetradecyl sulfate (STS), as well as their combination (SGDC + STS) at different mole fraction ratios, were investigated using surface tension analysis. In the SGDC + STS binary mixture, when the amount of NaPSS (0.005–0.03%) increased from <span>\\({\\alpha }_{{\\text{SGDC}}}\\)</span> 0.0 to 1.0, increasing the critical micellization concentration (cmc) of the mixtures. The minimum cmc values were found from 0.833 to 1.480 mmol L<sup>−1</sup> in the presence of 0.03% of NaPSS. Clint, Rubingh, Motomura, and Rodenas approaches were used to evaluate the ideal cmc, activity coefficients (<i>f</i><sub>i</sub>), interaction parameter (–<i>β</i>), micellar compositions (<i>x</i>), and ideal micellar composition of (<i>x</i><sup><i>id</i></sup>) of SGDC + STS mixtures. Synergism has been demonstrated by the experimental values of <i>c</i><sub><i>0m</i></sub> being lower than the ideal values in water. Moreover, by adding NaPSS from 0.005 to 0.03%, the synergism interaction was eliminated and antagonism behavior was developed. The standard Gibb’s free energy of micellization (<span>\\({\\Delta G}_{m}^{0})\\)</span> and surface excess (<i>Γ</i>) and surface area per absorbed molecules (<i>A</i><sub>min</sub>) was decreased or increased depending on NaPSS amount in the SGDC + STS mixture with varying <span>\\({a}_{{\\text{SGDC}}}\\)</span>.</p></div>","PeriodicalId":520,"journal":{"name":"Colloid and Polymer Science","volume":"302 8","pages":"1247 - 1257"},"PeriodicalIF":2.2000,"publicationDate":"2024-05-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Investigation of the effect of poly (sodium styrene sulfonate) on sodium glycodeoxycholate and sodium tetradecyl sulfate mixed micelle\",\"authors\":\"Anirudh Srivastava, Mukul Kumar, Doli Devi, Javed Masood Khan, Sandeep Kumar Singh\",\"doi\":\"10.1007/s00396-024-05263-w\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>The interactions of polyelectrolyte poly (sodium styrene sulfonate or NaPSS) and anionic surfactants, sodium glycodeoxycholate (SGDC) and sodium tetradecyl sulfate (STS), as well as their combination (SGDC + STS) at different mole fraction ratios, were investigated using surface tension analysis. In the SGDC + STS binary mixture, when the amount of NaPSS (0.005–0.03%) increased from <span>\\\\({\\\\alpha }_{{\\\\text{SGDC}}}\\\\)</span> 0.0 to 1.0, increasing the critical micellization concentration (cmc) of the mixtures. The minimum cmc values were found from 0.833 to 1.480 mmol L<sup>−1</sup> in the presence of 0.03% of NaPSS. Clint, Rubingh, Motomura, and Rodenas approaches were used to evaluate the ideal cmc, activity coefficients (<i>f</i><sub>i</sub>), interaction parameter (–<i>β</i>), micellar compositions (<i>x</i>), and ideal micellar composition of (<i>x</i><sup><i>id</i></sup>) of SGDC + STS mixtures. Synergism has been demonstrated by the experimental values of <i>c</i><sub><i>0m</i></sub> being lower than the ideal values in water. Moreover, by adding NaPSS from 0.005 to 0.03%, the synergism interaction was eliminated and antagonism behavior was developed. The standard Gibb’s free energy of micellization (<span>\\\\({\\\\Delta G}_{m}^{0})\\\\)</span> and surface excess (<i>Γ</i>) and surface area per absorbed molecules (<i>A</i><sub>min</sub>) was decreased or increased depending on NaPSS amount in the SGDC + STS mixture with varying <span>\\\\({a}_{{\\\\text{SGDC}}}\\\\)</span>.</p></div>\",\"PeriodicalId\":520,\"journal\":{\"name\":\"Colloid and Polymer Science\",\"volume\":\"302 8\",\"pages\":\"1247 - 1257\"},\"PeriodicalIF\":2.2000,\"publicationDate\":\"2024-05-09\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Colloid and Polymer Science\",\"FirstCategoryId\":\"92\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s00396-024-05263-w\",\"RegionNum\":4,\"RegionCategory\":\"化学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"CHEMISTRY, PHYSICAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Colloid and Polymer Science","FirstCategoryId":"92","ListUrlMain":"https://link.springer.com/article/10.1007/s00396-024-05263-w","RegionNum":4,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"CHEMISTRY, PHYSICAL","Score":null,"Total":0}
Investigation of the effect of poly (sodium styrene sulfonate) on sodium glycodeoxycholate and sodium tetradecyl sulfate mixed micelle
The interactions of polyelectrolyte poly (sodium styrene sulfonate or NaPSS) and anionic surfactants, sodium glycodeoxycholate (SGDC) and sodium tetradecyl sulfate (STS), as well as their combination (SGDC + STS) at different mole fraction ratios, were investigated using surface tension analysis. In the SGDC + STS binary mixture, when the amount of NaPSS (0.005–0.03%) increased from \({\alpha }_{{\text{SGDC}}}\) 0.0 to 1.0, increasing the critical micellization concentration (cmc) of the mixtures. The minimum cmc values were found from 0.833 to 1.480 mmol L−1 in the presence of 0.03% of NaPSS. Clint, Rubingh, Motomura, and Rodenas approaches were used to evaluate the ideal cmc, activity coefficients (fi), interaction parameter (–β), micellar compositions (x), and ideal micellar composition of (xid) of SGDC + STS mixtures. Synergism has been demonstrated by the experimental values of c0m being lower than the ideal values in water. Moreover, by adding NaPSS from 0.005 to 0.03%, the synergism interaction was eliminated and antagonism behavior was developed. The standard Gibb’s free energy of micellization (\({\Delta G}_{m}^{0})\) and surface excess (Γ) and surface area per absorbed molecules (Amin) was decreased or increased depending on NaPSS amount in the SGDC + STS mixture with varying \({a}_{{\text{SGDC}}}\).
期刊介绍:
Colloid and Polymer Science - a leading international journal of longstanding tradition - is devoted to colloid and polymer science and its interdisciplinary interactions. As such, it responds to a demand which has lost none of its actuality as revealed in the trends of contemporary materials science.