挤奶后应用副乳杆菌菌株影响牛乳头微生物群,同时保护乳腺生理和免疫。

IF 3 4区 医学 Q2 MICROBIOLOGY
C Goetz, L Rault, J Cuffel, P Poton, L Finot, G Boullet, M Boutinaud, S Even
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引用次数: 0

摘要

牛乳腺炎(BM)是乳制品行业的一种主要疾病。目前的方法--主要是抗生素治疗--并不完全有效,而且可能导致抗菌素耐药性的传播,因此更需要替代治疗方法。本研究旨在评估挤奶后在 20 头泌乳中期荷斯坦奶牛的乳头皮肤(TS)上施用副乳杆菌 CIRM BIA 1542(Lp1542)的影响,以加强乳头上天然存在的微生物群的屏障作用。在健康奶牛的 4 个乳头上涂抹 Lp1542、碘或无处理剂,每天两次,持续 15 天。在早晨挤奶前的第 1 天、第 8 天、第 15 天和第 26 天以及晚上挤奶前的第 15 天(D15E)采集血液和牛奶样本以及 TS 拭子,以评估 Lp1542 对微生物、免疫和生理水平的影响。与碘处理相比,Lp1542处理导致D15(E)时TS和前奶(FM)中的乳酸菌和总微生物数量增加。Metabarcoding 分析表明,除了乳酸菌丰度较高外,TS 和 FM 微生物群的组成也发生了变化。与碘处理的季度相比,Lp1542 处理的 TS 上放线菌群(包括双歧杆菌)的丰度更高,假单胞菌群的丰度更低。此外,Lp1542 处理并未引发乳腺的任何重大炎症反应,只是白细胞介素 8 的产生和表达在 Lp1542 处理的奶牛中略高于其他奶牛。最后,Lp1542 处理对乳腺上皮的功能(产奶量和成分)和完整性(上皮细胞脱落到乳汁中和乳汁 Na+/K+ 比率)没有影响。总之,这些结果表明,Lp1542 的局部治疗对乳腺生理和免疫系统是安全的,但会影响其微生物群,这就需要我们进一步探索其在预防乳腺炎方面的有效性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Post-milking application of a Lacticaseibacillus paracasei strain impacts bovine teat microbiota while preserving the mammary gland physiology and immunity.

Bovine mastitis (BM) is a major disease in dairy industry. The current approaches - mainly antibiotic treatments - are not entirely effective and may contribute to antimicrobial resistance dissemination, rising the need for alternative treatment. The present study aims to evaluate the impact of post-milking application of Lacticaseibacillus paracasei CIRM BIA 1542 (Lp1542) on the teat skin (TS) of 20 Holstein cows in mid lactation, in order to reinforce the barrier effect of the microbiota naturally present on the teat. Treatment (Lp1542, iodine or no treatment) was applied post-milking twice a day on the 4 teats of healthy animals for 15 days. Blood and milk samples, and TS swabs were collected at day (D)1, D8, D15 and D26 before morning milking and at D15 before evening milking (D15E) to evaluate Lp1542 impact at the microbial, immune and physiological levels. Lp1542 treatment resulted in a higher lactic acid bacteria and total microbial populations on TS and in foremilk (FM) at D15(E) compared with iodine treatment. Metabarcoding analysis revealed changes in the composition of TS and FM microbiota, beyond a higher Lacticaseibacillus abundance. This included a higher abundance of Actinobacteriota, including Bifidobacterium, and a lower abundance of Pseudomonadota on TS of Lp1542 compared with iodine-treated quarters. In addition, Lp1542 treatment did not trigger any major inflammatory response in the mammary gland, except interleukin 8 production and expression which tended to be slightly higher in Lp1542-treated cows compared with the others. Finally, Lp1542 treatment had no impact on the mammary epithelium functionality (milk yield and composition) and integrity (epithelial cell exfoliation into milk and milk Na+/K+ ratio). Altogether, these results indicate that a topical treatment with Lp1542 is safe with regard to mammary gland physiology and immune system, while impacting its microbiota, inviting us to further explore its effectiveness for mastitis prevention.

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来源期刊
Beneficial microbes
Beneficial microbes MICROBIOLOGY-NUTRITION & DIETETICS
CiteScore
7.90
自引率
1.90%
发文量
53
审稿时长
>12 weeks
期刊介绍: Beneficial Microbes is a peer-reviewed scientific journal with a specific area of focus: the promotion of the science of microbes beneficial to the health and wellbeing of man and animal. The journal contains original research papers and critical reviews in all areas dealing with beneficial microbes in both the small and large intestine, together with opinions, a calendar of forthcoming beneficial microbes-related events and book reviews. The journal takes a multidisciplinary approach and focuses on a broad spectrum of issues, including safety aspects of pro- & prebiotics, regulatory aspects, mechanisms of action, health benefits for the host, optimal production processes, screening methods, (meta)genomics, proteomics and metabolomics, host and bacterial physiology, application, and role in health and disease in man and animal. Beneficial Microbes is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as those of policy makers and regulators. The journal will have five major sections: * Food, nutrition and health * Animal nutrition * Processing and application * Regulatory & safety aspects * Medical & health applications In these sections, topics dealt with by Beneficial Microbes include: * Worldwide safety and regulatory issues * Human and animal nutrition and health effects * Latest discoveries in mechanistic studies and screening methods to unravel mode of action * Host physiology related to allergy, inflammation, obesity, etc. * Trends in application of (meta)genomics, proteomics and metabolomics * New developments in how processing optimizes pro- & prebiotics for application * Bacterial physiology related to health benefits
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