一家三级医院住院部内分泌科和营养科诊疗活动的演变。

IF 1.8 4区医学 Q4 ENDOCRINOLOGY & METABOLISM

Endocrinologia Diabetes Y Nutricion Pub Date : 2024-04-01 DOI:10.1016/j.endien.2024.04.002

Andrés Ruiz de Assín Valverde, José Joaquín Alfaro Martínez, María Carmen López García, Marina Jara Vidal, Marta Gallach Martínez, Noel Roig-Marin, Rosa Pilar Quílez Toboso, César Gonzalvo Díaz, Lourdes García Blasco, Pedro José Pinés Corrales, Cristina Lamas Oliveira, Silvia Aznar Rodríguez, Elena Parreño Caparrós, Luz María López Jiménez

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引用次数: 0

摘要

简介：内分泌与营养学（EyN）是门诊和住院医疗专科。本研究旨在了解内分泌与营养科在一家三级医院住院楼开展的科间会诊（IC）活动的演变情况，并将其与其他医学专科的演变情况进行比较，同时将内分泌科的 IC 与营养科的 IC 进行比较：纵向和回顾性研究，分析 EyN 和其他医疗专科在 2013 年 1 月 1 日至 2022 年 12 月 31 日期间的 IC 记录：结果：EyN服务共完成了76093份IC记录（12623名患者）（平均年龄65.4岁；59%为男性），平均每位患者4.8份记录。记录的平均年增长率为 7%，患者的平均年增长率为 4%（所有其他医疗服务的增长率分别为 6%和 3%，差异具有统计学意义）。在所有住院 4 天或 4 天以上的患者中，EyN 的就诊率从 7.9%（2013 年）上升到 12.3%（2022 年）。由EyN实施的重症监护中，66%是由于营养原因，34%是由于其他病症：在医院的重症监护活动中，大多数患者都会到营养科就诊，在过去几年中，营养科的增长速度超过了其他医学专科。营养性病理是 IC 的主要原因。

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Evolution of interconsultal activity to endocrinology and nutrition in hospitalization floor in a third level hospital

Introduction

Endocrinology and Nutrition (EyN) is an outpatient and hospital medical specialty. This study aims to understand the evolution of the activity of interdepartmental consultation (IC) carried out by EyN in hospitalization floor of a third level hospital, comparing its evolution with other medical specialties, and comparing endocrine IC with nutritional IC.

Material and methods

Longitudinal and retrospective study which analyzes IC notes of EyN and other medical specialties between 01-01-2013 and 31-12-2022.

Results

A total of 76093 IC notes (12623 patients) were performed by the EyN service (average age 65.4 years; 59% male) with an average of 4.8 notes per patient. Average annual growth was 7% in notes and 4% in patients (versus 6% and 3% of all other medical services, differences statistically significant). Of all patients hospitalized for 4 or more days, EyN went from attending 7.9% (2013) to 12.3% (2022). 66% of the IC performed by EyN was for nutritional cause and 34% for other pathologies.

Conclusions

The EyN service is the one that most patients attend in hospital IC activity, with growth over the last few years greater than other medical specialties. Nutritional pathology is the main reason for IC

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来源期刊

Endocrinologia Diabetes Y Nutricion Multiple-

CiteScore

2.10

自引率

10.50%

发文量

期刊介绍： Endocrinología, Diabetes y Nutrición is the official journal of the Spanish Society of Endocrinology and Nutrition (Sociedad Española de Endocrinología y Nutrición, SEEN) and the Spanish Society of Diabetes (Sociedad Española de Diabetes, SED), and was founded in 1954. The aim of the journal is to improve knowledge and be a useful tool in practice for clinical and laboratory specialists, trainee physicians, researchers, and nurses interested in endocrinology, diabetes, nutrition and related disciplines. It is an international journal published in Spanish (print and online) and English (online), covering different fields of endocrinology and metabolism, including diabetes, obesity, and nutrition disorders, as well as the most relevant research produced mainly in Spanish language territories. The quality of the contents is ensured by a prestigious national and international board, and by a selected panel of specialists involved in a rigorous peer review. The result is that only manuscripts containing high quality research and with utmost interest for clinicians and professionals related in the field are published. The Journal publishes Original clinical and research articles, Reviews, Special articles, Clinical Guidelines, Position Statements from both societies and Letters to the editor. Endocrinología, Diabetes y Nutrición can be found at Science Citation Index Expanded, Medline/PubMed and SCOPUS.