Elizabeth A. Velkoff, Rylee Lusich, Walter H. Kaye, Christina E. Wierenga, Tiffany A. Brown
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引用次数: 0
摘要
进食障碍(ED)通常伴有胃肠道(GI)不适。焦虑敏感性是一种将焦虑感解释为威胁或危险的倾向,包括广泛的躯体症状(如心率升高)和胃肠道特异性症状。身体和胃肠道特异性焦虑敏感可能是导致 ED 的重要风险和维持因素。本研究对以下假设进行了测试:在治疗的第一个月内,如果这两种类型的焦虑敏感性都有较大程度的降低,则出院和 6 个月随访时的 ED 症状和特质焦虑都会降低。接受 ED 治疗的患者(n = 424)在入院、治疗 1 个月、出院和 6 个月随访时报告了身体和消化道特异性焦虑敏感性、ED 症状和特质焦虑。在控制相关协变量的情况下,采用分层线性回归和估算法进行了分析。结果表明,胃肠道特异性焦虑敏感性的早期降低可预测出院和 6 个月随访时较低的 ED 症状和较低的特质焦虑。这些研究结果表明了胃肠道特异性焦虑敏感性作为潜在ED维持因素的重要性。开发和改进针对胃肠道特异性焦虑敏感性的治疗方法不仅有望改善胃肠道综合征的治疗,还有望改善常见的合并焦虑症的治疗。
Early change in gastric-specific anxiety sensitivity as a predictor of eating disorder treatment outcome
Eating disorders (EDs) are often accompanied by gastrointestinal (GI) distress. Anxiety sensitivity is the tendency to interpret sensations of anxiety as threatening or dangerous, and includes both broad physical symptoms (e.g., elevated heartrate) and GI-specific symptoms. Physical and GI-specific anxiety sensitivity may be important risk and maintaining factors in EDs. This study tested the hypothesis that greater reductions in both types of anxiety sensitivity during the first month of treatment would predict lower ED symptoms and trait anxiety at discharge and 6-month follow-up. Patients (n = 424) in ED treatment reported physical and GI-specific anxiety sensitivity, ED symptoms, and trait anxiety at treatment admission, 1-month into treatment, discharge, and 6-month follow-up. Analyses were conducted with hierarchical linear regression with imputation, controlling for relevant covariates. Results indicated that early reduction in GI-specific but not general physical anxiety sensitivity predicted both lower ED symptoms and lower trait anxiety at discharge and 6-month follow-up. These findings demonstrate the importance of GI-specific anxiety sensitivity as a potential maintaining factor in EDs. Developing and refining treatments to target GI-specific anxiety sensitivity may have promise in improving the treatment not only of EDs, but also of commonly co-morbid anxiety disorders.
期刊介绍:
European Eating Disorders Review publishes authoritative and accessible articles, from all over the world, which review or report original research that has implications for the treatment and care of people with eating disorders, and articles which report innovations and experience in the clinical management of eating disorders. The journal focuses on implications for best practice in diagnosis and treatment. The journal also provides a forum for discussion of the causes and prevention of eating disorders, and related health policy. The aims of the journal are to offer a channel of communication between researchers, practitioners, administrators and policymakers who need to report and understand developments in the field of eating disorders.