全面总结 COVID 时代对各种胃肠道癌症的影响

IF 2.9 4区 医学 Q2 GASTROENTEROLOGY & HEPATOLOGY
Koshi Mimori
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Furthermore, Akagi et al. clarified that the standard mortality rates for laparoscopic distal gastrectomy (LDG) for gastric cancer and laparoscopic low anterior resection (LLAR) for rectal cancer did not differ from the pre-COVID era, indicating that laparoscopic surgery was safely performed in Japan (DOI: 10.1002/ags3.12776). This editorial summarizes the impacts of the COVID era and pandemic on various gastrointestinal cancers by type of cancer.</p><p>Colorectal Cancer: 48 900 CRC patients were extracted from the Dutch cancer registry. Compared to the same period before COVID, CRC patients decreased by up to 36%. 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引用次数: 0

摘要

随着大流行病的消退,COVID 时代已经结束。可以预见,在 COVID 时代,癌症治疗受到了阻碍,我们预计这会产生各种负面影响。但实际的临床实践情况如何呢?各种报告已经发表。本期有两份报告涉及胃肠道疾病治疗与大流行之间的关系。其中一篇是 Ogawa 等人关于 COVID-19 感染对结直肠穿孔的影响。他们报告说,在 13 107 例结直肠穿孔病例中,术后 30 天死亡率为 1371 例(10.5%),与 COVID 流行前相比没有差异(DOI: 10.1002/ags3.12758)。此外,Akagi 等人明确指出,腹腔镜胃癌远端胃切除术(LDG)和腹腔镜直肠癌低位前切除术(LLAR)的标准死亡率与前 COVID 时代没有差异,这表明腹腔镜手术在日本是安全进行的(DOI: 10.1002/ags3.12776)。本社论按癌症类型总结了 COVID 时代和大流行对各种胃肠道癌症的影响:结直肠癌:从荷兰癌症登记处抽取了 48900 名结直肠癌患者。与 COVID 之前的同期相比,CRC 患者减少了 36%。特别是在第一个高峰期(2020 年的第 12-20 周),I 期减少了 4%,而 IV 期增加了 7%。1 在日本,也有报道称,参加 CRC 筛查的人数并未恢复到大流行前的水平,分别减少了-13.4%(2020 年)和-7.3%(2021 年):韩国一家医疗机构对大流行前的手术组(99 例)和大流行期间的手术组(118 例)进行了比较,发现虽然短期疗效和长期并发症相当,但大流行期间的围手术期疗效较差。3 Takeuchi 及其同事观察到胃切除术的病例减少了 568 例,但他们报告说,与大流行之前相比,大流行期间的死亡率和围手术期结果并没有恶化:英国在 COVID-19 封锁前后对食管癌的诊断、管理和治疗效果进行了调查。封锁前的总生存期为 9.9 个月,封锁后为 6.9 个月,封锁后的总生存期明显缩短。5 据推测,这是由于封锁期间延迟了检查,导致食管癌在晚期才被发现。然而,日本的报告显示,尽管医疗资源有限,但结果与 COVID 前相似(而不是更差)6:Munoz-Martinez 及其同事报告称,与 HCV(和 HBV)相关的肝细胞癌死亡率下降了 2.2%,而与 NAFLD(酒精相关肝病)相关的肝细胞癌死亡率上升了 3%。据报告,诊断延误率为 80.9%。此外,SARS-CoV-2 相关死亡病例的 30 天死亡率为 15%,而非 SARS-CoV-20 相关死亡病例的 30 天死亡率为 3.7%:在封锁期间,转诊率下降了 29%。然而,大流行前和大流行期间的转移率(p = 0.39)、TNM(p = 0.80)或治疗选择(p = 0.94)均无差异。此外,在大流行前(2019 年)和大流行期间(2020-21 年),手术、化疗或最佳支持治疗(BSC)的 1 年生存率没有明显差异。8 总之,大流行导致胃肠道癌症患者的就诊率和转诊率下降,早期诊断延迟。对于所有癌症类型而言,全球范围内筛查、诊断和治疗的延误将有可能导致未来癌症相关死亡的增加,因此我们有必要进行长期细致的观察。大多数报告显示,日本胃肠道癌症的围手术期管理总体良好,大流行前后的安全性没有差别。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A comprehensive summary of the impact of the COVID era on various gastrointestinal cancers

The COVID era has ended as the pandemic subsided. It is anticipated that cancer care was hindered during the COVID era, which we expect had various negative effects. But what was the situation in actual clinical practice? Various reports have been published. In this issue, two reports have been made on the relationship between the treatment of gastrointestinal diseases and the pandemic. One is the impact of COVID-19 infection on colorectal perforation by Ogawa et al. They reported that among 13 107 cases of colorectal perforation, the 30-day postoperative mortality was 1371 cases (10.5%), and there was no difference compared to the pre-COVID era (DOI: 10.1002/ags3.12758). Furthermore, Akagi et al. clarified that the standard mortality rates for laparoscopic distal gastrectomy (LDG) for gastric cancer and laparoscopic low anterior resection (LLAR) for rectal cancer did not differ from the pre-COVID era, indicating that laparoscopic surgery was safely performed in Japan (DOI: 10.1002/ags3.12776). This editorial summarizes the impacts of the COVID era and pandemic on various gastrointestinal cancers by type of cancer.

Colorectal Cancer: 48 900 CRC patients were extracted from the Dutch cancer registry. Compared to the same period before COVID, CRC patients decreased by up to 36%. In particular, during the first peak (weeks 12–20 of 2020), Stage I decreased by 4%, while Stage IV increased by 7%.1 In Japan, it has also been reported that the number of CRC screening participants has not returned to the pre-pandemic levels, with decreases of −13.4% (2020) and −7.3% (2021).2

Gastric Cancer: A single institution in Korea compared a pre-pandemic surgical group (99 cases) with a during-pandemic group (118 cases) and found that while short-term outcomes and long-term complications were equivalent, perioperative outcomes were poorer during the pandemic.3 Takeuchi and colleagues observed a decrease in 568 cases of gastrectomy. However, they reported that mortality and perioperative outcomes during the pandemic did not worsen compared to before the pandemic.4

Esophageal Cancer: In the UK, diagnoses, management, and outcomes of esophageal cancer were investigated before and after the COVID-19 lockdown. Overall survival was 9.9 months before the lockdown and 6.9 months after, significantly worse post-lockdown.5 It is speculated that this was due to delayed examinations during the lockdown, leading to esophageal cancer being detected at more advanced stages. However, reports from Japan indicated similar (not inferior) outcomes to pre-COVID times, despite limited medical resources.6

Liver Cancer: Munoz-Martinez and colleagues reported a 2.2% decrease in mortality rates for HCV (and HBV)-related HCC, while mortality rates for NAFLD (alcohol-related liver disease)-related hepatocellular carcinoma increased by 3%. Delays in diagnosis were reported at 80.9%. Additionally, the 30-day mortality was 15% for SARS-CoV-2-related deaths, compared to 3.7% for non-SARS-CoV-20related deaths.7

Pancreatic Cancer: During the lockdown, referral rates decreased by 29%. However, there were no differences in metastasis rates (p = 0.39), TNM (p = 0.80), or treatment choices (p = 0.94) between pre-pandemic and during-pandemic periods. Moreover, there was no significant difference in the 1-year survival rate between pre-pandemic (2019) and during-pandemic (2020–21) periods for surgery, chemotherapy, or best supportive care (BSC).8

In summary, the consultation and referral rates for patients with gastrointestinal cancer decreased due to the pandemic, and early diagnosis was delayed. For all cancer types, those global delays in screening, diagnosis, and treatment will potentially lead to an increase in cancer-related deaths in the future, therefore, we need to have a necessitating careful long-term observation. Most of the reports indicated that the perioperative management of gastrointestinal cancers in Japan was excellent generally, with no difference in safety before and after the pandemic.

The author declare no conflicts of interest for this article.

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Annals of Gastroenterological Surgery
Annals of Gastroenterological Surgery GASTROENTEROLOGY & HEPATOLOGY-
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