利用内生真菌菌株绿色合成氧化镁纳米颗粒以改善黑木耳的生长、代谢活性、产量性状和酚类化合物含量

IF 3.8 4区工程技术 Q2 CHEMISTRY, MULTIDISCIPLINARY

Green Processing and Synthesis Pub Date : 2024-01-01 DOI:10.1515/gps-2023-0215

Mohamed Abdel-Aal Amin, A. Abu-Elsaoud, Abdelatti I. Nowwar, A. T. Abdelwahab, Marwa Abdelfattah Awad, S. Hassan, Fehmi Boufahja, Amr Fouda, Amr A. Elkelish

{"title":"利用内生真菌菌株绿色合成氧化镁纳米颗粒以改善黑木耳的生长、代谢活性、产量性状和酚类化合物含量","authors":"Mohamed Abdel-Aal Amin, A. Abu-Elsaoud, Abdelatti I. Nowwar, A. T. Abdelwahab, Marwa Abdelfattah Awad, S. Hassan, Fehmi Boufahja, Amr Fouda, Amr A. Elkelish","doi":"10.1515/gps-2023-0215","DOIUrl":null,"url":null,"abstract":"\n Endophytic fungus Penicillium crustosum EP-1 was used to create spherical shape magnesium oxide nanoparticles (MgO-NPs). The MgO-NPs possess a crystalline structure with sizes of 8–35 nm. The weight percentages of Mg and O were 42.44% and 30.13%, respectively, as shown in energy-dispersive X-ray analysis. In addition, analysis involving dynamic light scattering indicated the uniformity of MgO-NPs within the colloidal solution. These NPs displayed a polydispersity index of 0.341 and held a surface charge of −29.7 mV. A field experimental was carried out to assess the outcome of foliar spraying of MgO-NPs at 5, 10, and 20 ppm on the growth, yield, and metabolic activities of Nigella sativa L. Our results indicated that MgO-NPs significantly enhanced various growth parameters, including chlorophyll content (both a and b), total carotenoids, carbohydrate and protein levels in both shoots and seeds, as well as free proline concentration, compared to the control plants at both 55 and 75 days after planting. In addition, all yield traits were markedly increased. Moreover, high-performance liquid chromatography is employed for the identification of phenolic compounds within the seeds. Data indicated that sex phenolic acids, two phenols, and five flavonoids were present with high concentrations due to MgO-NPs treatment as opposed to untreated plants.","PeriodicalId":12758,"journal":{"name":"Green Processing and Synthesis","volume":null,"pages":null},"PeriodicalIF":3.8000,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Green synthesis of magnesium oxide nanoparticles using endophytic fungal strain to improve the growth, metabolic activities, yield traits, and phenolic compounds content of Nigella sativa L.\",\"authors\":\"Mohamed Abdel-Aal Amin, A. Abu-Elsaoud, Abdelatti I. Nowwar, A. T. Abdelwahab, Marwa Abdelfattah Awad, S. Hassan, Fehmi Boufahja, Amr Fouda, Amr A. Elkelish\",\"doi\":\"10.1515/gps-2023-0215\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\\n Endophytic fungus Penicillium crustosum EP-1 was used to create spherical shape magnesium oxide nanoparticles (MgO-NPs). The MgO-NPs possess a crystalline structure with sizes of 8–35 nm. The weight percentages of Mg and O were 42.44% and 30.13%, respectively, as shown in energy-dispersive X-ray analysis. In addition, analysis involving dynamic light scattering indicated the uniformity of MgO-NPs within the colloidal solution. These NPs displayed a polydispersity index of 0.341 and held a surface charge of −29.7 mV. A field experimental was carried out to assess the outcome of foliar spraying of MgO-NPs at 5, 10, and 20 ppm on the growth, yield, and metabolic activities of Nigella sativa L. Our results indicated that MgO-NPs significantly enhanced various growth parameters, including chlorophyll content (both a and b), total carotenoids, carbohydrate and protein levels in both shoots and seeds, as well as free proline concentration, compared to the control plants at both 55 and 75 days after planting. In addition, all yield traits were markedly increased. Moreover, high-performance liquid chromatography is employed for the identification of phenolic compounds within the seeds. Data indicated that sex phenolic acids, two phenols, and five flavonoids were present with high concentrations due to MgO-NPs treatment as opposed to untreated plants.\",\"PeriodicalId\":12758,\"journal\":{\"name\":\"Green Processing and Synthesis\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":3.8000,\"publicationDate\":\"2024-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Green Processing and Synthesis\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://doi.org/10.1515/gps-2023-0215\",\"RegionNum\":4,\"RegionCategory\":\"工程技术\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"CHEMISTRY, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Green Processing and Synthesis","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.1515/gps-2023-0215","RegionNum":4,"RegionCategory":"工程技术","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}

引用次数: 1

摘要

利用内生真菌甲壳青霉 EP-1 制造球形氧化镁纳米粒子（MgO-NPs）。MgO-NPs 具有晶体结构，尺寸为 8-35 nm。能量色散 X 射线分析显示，Mg 和 O 的重量百分比分别为 42.44% 和 30.13%。此外，动态光散射分析表明了 MgO-NPs 在胶体溶液中的均匀性。这些 NPs 的多分散指数为 0.341，表面电荷为 -29.7 mV。我们进行了一项田间试验，以评估叶面喷洒 5、10 和 20 ppm 的 MgO-NPs 对黑麦草（Nigella sativa L）的生长、产量和代谢活动的影响。结果表明，与对照植物相比，MgO-NPs 能显著提高种植后 55 天和 75 天的各种生长参数，包括叶绿素含量（a 和 b）、类胡萝卜素总量、芽和种子中的碳水化合物和蛋白质含量以及游离脯氨酸浓度。此外，所有产量性状都明显增加。此外，还采用了高效液相色谱法来鉴定种子中的酚类化合物。数据表明，与未处理的植物相比，MgO-NPs 处理后的种子中含有高浓度的性酚酸、两种酚类和五种黄酮类化合物。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

查看原文本刊更多论文

Green synthesis of magnesium oxide nanoparticles using endophytic fungal strain to improve the growth, metabolic activities, yield traits, and phenolic compounds content of Nigella sativa L.

Endophytic fungus Penicillium crustosum EP-1 was used to create spherical shape magnesium oxide nanoparticles (MgO-NPs). The MgO-NPs possess a crystalline structure with sizes of 8–35 nm. The weight percentages of Mg and O were 42.44% and 30.13%, respectively, as shown in energy-dispersive X-ray analysis. In addition, analysis involving dynamic light scattering indicated the uniformity of MgO-NPs within the colloidal solution. These NPs displayed a polydispersity index of 0.341 and held a surface charge of −29.7 mV. A field experimental was carried out to assess the outcome of foliar spraying of MgO-NPs at 5, 10, and 20 ppm on the growth, yield, and metabolic activities of Nigella sativa L. Our results indicated that MgO-NPs significantly enhanced various growth parameters, including chlorophyll content (both a and b), total carotenoids, carbohydrate and protein levels in both shoots and seeds, as well as free proline concentration, compared to the control plants at both 55 and 75 days after planting. In addition, all yield traits were markedly increased. Moreover, high-performance liquid chromatography is employed for the identification of phenolic compounds within the seeds. Data indicated that sex phenolic acids, two phenols, and five flavonoids were present with high concentrations due to MgO-NPs treatment as opposed to untreated plants.

求助全文

通过发布文献求助，成功后即可免费获取论文全文。去求助

来源期刊

Green Processing and Synthesis CHEMISTRY, MULTIDISCIPLINARY-ENGINEERING, CHEMICAL

CiteScore

6.70

自引率

9.30%

发文量

审稿时长

7 weeks

期刊介绍： Green Processing and Synthesis is a bimonthly, peer-reviewed journal that provides up-to-date research both on fundamental as well as applied aspects of innovative green process development and chemical synthesis, giving an appropriate share to industrial views. The contributions are cutting edge, high-impact, authoritative, and provide both pros and cons of potential technologies. Green Processing and Synthesis provides a platform for scientists and engineers, especially chemists and chemical engineers, but is also open for interdisciplinary research from other areas such as physics, materials science, or catalysis.