K. Khalil, D. Ananta, R. Novia, S. Suyitman, J. Achmadi
{"title":"印度尼西亚活火山易受火山灾害影响地区的畜牧业可持续性和饲料生产","authors":"K. Khalil, D. Ananta, R. Novia, S. Suyitman, J. Achmadi","doi":"10.14710/jitaa.49.1.91-105","DOIUrl":null,"url":null,"abstract":"Volcanic eruptions have varied and complex impacts on small-scale livestock farming located in volcanic hazard-prone areas due to diverse stock, rearing, and feeding practices. The study was aimed to clarify the critical factors for designing forage recovery and sustainable livestock production in highrisk-prone areas of active volcanic mountains. A total of seventy-five ruminant livestock farmers located in the eruption-impacted areas of five active volcanoes were surveyed on flock size, rearing, and feeding practices. They were interviewed about their experiences of the eruption's impact on the animals, forage feed, and livestock mitigation regarding survival efforts. Forage plants and soil samples were collected to analyze dry matter and crude nutrient composition and estimate the botanical composition, biomass production, and carrying capacity. Results showed that there were five species of ruminant animals reared in small flock size (< 7 heads/farm): beef cattle, buffalo, horses, goat, and sheep. Beef cattle and goats were the most popular farm animals raised in different breeds, rearing, and feeding systems. The volcanic eruption caused animal loss and health problems due to exposure to volcanic materials, forage damages, and animal mitigation constraints, resulting in flock size decrease and economic loss. The impact of the eruption on farm animals and forage plants varied among the volcanoes due to diverse eruptive characteristics, stock breed, rearing, and feeding practices. Livestock farming recovery post-eruption depended largely on the survival flock and the regrowth of forage plants. In conclusion, sustainable beef cattle farming in volcanic hazard-prone areas might be realized by effective livestock mitigation efforts, selecting appropriate types of animals and rearing/feeding systems based on agroecological conditions, and improving forage capacity and survival rate during and posteruption.","PeriodicalId":17297,"journal":{"name":"Journal of the Indonesian Tropical Animal Agriculture","volume":"38 2","pages":""},"PeriodicalIF":0.3000,"publicationDate":"2024-02-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Livestock farming sustainability and forage production in volcanic-hazard prone areas of Indonesia’s active volcano\",\"authors\":\"K. Khalil, D. Ananta, R. Novia, S. Suyitman, J. Achmadi\",\"doi\":\"10.14710/jitaa.49.1.91-105\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Volcanic eruptions have varied and complex impacts on small-scale livestock farming located in volcanic hazard-prone areas due to diverse stock, rearing, and feeding practices. The study was aimed to clarify the critical factors for designing forage recovery and sustainable livestock production in highrisk-prone areas of active volcanic mountains. A total of seventy-five ruminant livestock farmers located in the eruption-impacted areas of five active volcanoes were surveyed on flock size, rearing, and feeding practices. They were interviewed about their experiences of the eruption's impact on the animals, forage feed, and livestock mitigation regarding survival efforts. Forage plants and soil samples were collected to analyze dry matter and crude nutrient composition and estimate the botanical composition, biomass production, and carrying capacity. Results showed that there were five species of ruminant animals reared in small flock size (< 7 heads/farm): beef cattle, buffalo, horses, goat, and sheep. Beef cattle and goats were the most popular farm animals raised in different breeds, rearing, and feeding systems. The volcanic eruption caused animal loss and health problems due to exposure to volcanic materials, forage damages, and animal mitigation constraints, resulting in flock size decrease and economic loss. The impact of the eruption on farm animals and forage plants varied among the volcanoes due to diverse eruptive characteristics, stock breed, rearing, and feeding practices. Livestock farming recovery post-eruption depended largely on the survival flock and the regrowth of forage plants. 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Livestock farming sustainability and forage production in volcanic-hazard prone areas of Indonesia’s active volcano
Volcanic eruptions have varied and complex impacts on small-scale livestock farming located in volcanic hazard-prone areas due to diverse stock, rearing, and feeding practices. The study was aimed to clarify the critical factors for designing forage recovery and sustainable livestock production in highrisk-prone areas of active volcanic mountains. A total of seventy-five ruminant livestock farmers located in the eruption-impacted areas of five active volcanoes were surveyed on flock size, rearing, and feeding practices. They were interviewed about their experiences of the eruption's impact on the animals, forage feed, and livestock mitigation regarding survival efforts. Forage plants and soil samples were collected to analyze dry matter and crude nutrient composition and estimate the botanical composition, biomass production, and carrying capacity. Results showed that there were five species of ruminant animals reared in small flock size (< 7 heads/farm): beef cattle, buffalo, horses, goat, and sheep. Beef cattle and goats were the most popular farm animals raised in different breeds, rearing, and feeding systems. The volcanic eruption caused animal loss and health problems due to exposure to volcanic materials, forage damages, and animal mitigation constraints, resulting in flock size decrease and economic loss. The impact of the eruption on farm animals and forage plants varied among the volcanoes due to diverse eruptive characteristics, stock breed, rearing, and feeding practices. Livestock farming recovery post-eruption depended largely on the survival flock and the regrowth of forage plants. In conclusion, sustainable beef cattle farming in volcanic hazard-prone areas might be realized by effective livestock mitigation efforts, selecting appropriate types of animals and rearing/feeding systems based on agroecological conditions, and improving forage capacity and survival rate during and posteruption.
期刊介绍:
Journal of the Indonesian Tropical Animal Agriculture (JITAA) is a double blind peer-reviewed publication devoted to disseminate all information contributing to the understanding and development of animal agriculture in the tropics by publication of original research papers. The journal covers all aspect relating to Animal Agriculture, including: -Animal breeding and genetics -Animal feeding and nutrition -Animal reproduction -Animal biotechnology -Animal physiology -Animal production and technology -Animal products technology -Animal management and economics -Animal products processing and animal by-products -Animal microbiology -Livestock farming systems -Other related topics in relation to animal science. The topics of research are not only on Indonesian tropical animal agriculture, but also on other tropical regions of the world.