在 COVID-19 大流行期间患有饮食失调症的青少年:社会关系和医疗模式的变化。

Pub Date : 2024-08-01 Epub Date: 2024-04-04 DOI:10.5546/aap.2023-10275.eng
María E López, Alfredo Eymann, María S Dawson, Martina Heller, María B Saad, Natalia Granados, Alicia Cibeira, Marcela Paz
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引用次数: 0

摘要

简介COVID-19 大流行对全世界年轻人的健康产生了深远的影响,尤其是饮食失调症(ED)患者,因为他们承受着压力、焦虑,而且在获得医疗服务方面也发生了变化。研究目的探讨青少年对其社会关系的变化以及饮食失调症患者的医疗保健方式的看法。研究对象和方法。在 COVID-19 大流行期间,对在一家教学医院就诊的患有 ED 的青少年进行深入访谈的定性研究。研究结果。受访的 15 名青少年平均年龄为 18 岁,93% 为女孩。厌食症患者占 86.6%。认为最消极的方面是对家庭生活的不适应(80%)和对社交媒体上有关身体形象和节食内容的不满(73%)。被认为积极的方面是同伴支持(66%)和饮食习惯的改善(66%)。在 COVID-19 大流行之前,在管理方面发现的主要变化是心理保健团队的在线跟踪(73%)。结论在强制性社会隔离期间患有 ED 的青少年对家庭生活感到不满,并对社交媒体上有关身体形象和节食的内容感到不满。尽管如此,青少年仍强调同伴支持和饮食习惯的改善是积极的方面。
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Adolescents with eating disorders during the COVID-19 pandemic: Changes in social ties and healthcare modalities.

Introduction. The COVID-19 pandemic has had a profound impact on the health of young people worldwide, especially on people with eating disorders (EDs) due to the stress, anxiety, and changes experienced in access to health care. Objective. To explore adolescents' perceptions on changes in their social ties and the modalities of health care for patients with EDs. Population and methods. Qualitative study using in-depth interviews with adolescents with EDs seen at a teaching hospital during the COVID-19 pandemic. Results. Fifteen adolescents were interviewed; their mean age was 18 years; 93% were girls. Anorexia nervosa was observed in 86.6%. The most relevant negative aspects perceived were discomfort with family life (80%) and dissatisfaction with social media content regarding body image and dieting (73%). The aspects perceived as positive were peer support (66%) and improvements in eating habits (66%). The main change identified regarding the management before the COVID-19 pandemic was online followup by the mental healthcare team (73%). Conclusion. The adolescent population with EDs during the mandatory social isolation period reported discomfort with family life and dissatisfaction with social media content regarding body image and dieting. Notwithstanding this, adolescents highlighted peer support and improvements in their eating habits as positive aspects.

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