酒精戒断综合征的机制。

Medical biology Pub Date : 1987-01-01
M M Airaksinen, P Peura
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引用次数: 0

摘要

尽管对酒精中毒进行了广泛的研究,但酒精戒断综合征(AWS)的基本机制仍不清楚。然而,有两种主要的假设或两组假设。越来越多的实验证据支持膜脂和/或蛋白质对长时间高浓度酒精的适应性变化,这可能在一般情况下或更具体地在某些受体部位引起戒酒后功能异常。然而,由于酒精代谢,一些受体配体的形成或浓度也可能发生变化。两者都能引起神经传递的改变,而这些已经在几个系统中被发现。尽管所有的研究并不一致,但至少在一些神经元中,gabaergy、脑啡肽能和可能的多巴胺能功能似乎有所降低,谷氨酰胺能、肾上腺素能、胆碱能以及可能的血清素能和色胺能活性有所增加。这些可能与产生某些症状有关,但整个AWS的变化,特别是其两个阶段,仍有待解释。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Mechanisms of alcohol withdrawal syndrome.

The basic mechanism or mechanisms of the alcohol withdrawal syndrome (AWS) are still unknown despite extensive research on alcoholism. There are, however, two major hypotheses or groups of hypotheses. Increasing experimental evidence supports adaptive changes in membrane lipids and/or proteins in response to prolonged high alcohol concentrations which might cause abnormal function after withdrawal of alcohol in general or more specifically in certain receptor sites. Changes in the formation or concentration of some receptor ligands as a consequence of alcohol metabolism are, however, also possible. Both can cause changes in neurotransmission, and these have been found in several systems. Although all studies do not agree, there seems to be some reduction in gabaergic, enkephalinergic, and possibly in dopaminergic function and increase in glutaminergic, adrenergic, cholinergic and possibly in serotoninergic and tryptaminergic activity at least in some neurons during AWS. These may be involved in producing some symptoms, but the variable whole AWS, particularly its two phases, remains to be explained.

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