{"title":"初创企业的创新计划:食品工业与大学案例","authors":"Elisha A. Govender, E. Van der Lingen","doi":"10.4102/sajesbm.v16i1.775","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":274251,"journal":{"name":"The Southern African Journal of Entrepreneurship and Small Business Management","volume":"13 2","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-03-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Startups’ innovation programmes: A food industry versus university cases\",\"authors\":\"Elisha A. Govender, E. Van der Lingen\",\"doi\":\"10.4102/sajesbm.v16i1.775\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":274251,\"journal\":{\"name\":\"The Southern African Journal of Entrepreneurship and Small Business Management\",\"volume\":\"13 2\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-03-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"The Southern African Journal of Entrepreneurship and Small Business Management\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.4102/sajesbm.v16i1.775\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Southern African Journal of Entrepreneurship and Small Business Management","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4102/sajesbm.v16i1.775","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}