雪橇犬运动前后的热关系。

IF 16.4 1区 化学 Q1 CHEMISTRY, MULTIDISCIPLINARY
Kailey D. Paul, Ana Gabriela Jiménez
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引用次数: 0

摘要

调节体内温度(Tb)或体温调节是一种进化保守的特性,它对内热动物的基础代谢率提出了要求。在所有物种中,运动员产生的热量都比非运动员多,因此必须通过提高散热能力的有效性来调节生理失衡。犬类运动员也不例外,然而,有文献表明,犬类运动员的体温低于非运动型犬类,很明显,他们必须具备适应能力来缓解这种需求。经过轻微训练的雪橇犬的最大 VO2 测量值超过 200 毫升/千克/分钟,而训练有素的动物则达到 300 毫升/千克/分钟,因此雪橇犬是犬类运动能力的典型代表。为了确定泪液与犬科运动员的体重、形态和年龄之间的相关性,我们使用即时耳温计测量了核心体温(Tb),并将泪液作为 2 英里跑步前后的相关指标。此外,我们还利用热成像分析捕捉雪橇犬全身的散热模式,并重点关注嘴(Tmouth)、鼻子(Tnose)和眼睛(Teye)的热变化。此外,我们还研究了这四个组织的热变化与每只雪橇犬头部形态之间的相关性。在所有测量的组织中,泪水的温度始终最高,从运动前到运动后温度上升了 1.5°C(运动后 15 分钟,嘴和体重之间的相关性为 p = 0.0023),运动前 Tnose 和体重之间的相关性为显著负相关(p = 0.0468),跑步后 Teye 和鼻子长度之间的相关性为显著负相关(p = 0.0076),跑步后 Tmouth 和鼻子长度之间的相关性为显著负相关(p = 0.0110)。随着运动中体温的升高,调节全身血流量以向工作组织提供氧气变得越来越重要。鼻腔通过喘气起到蒸发冷却的作用,是散热的主要场所,因此与许多其他血管组织保持着重要的关系,从而抵消了这种需求。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Thermal relations in sled dogs before and after exercise

Regulation of internal body temperature (Tb), or thermoregulation, is an evolutionarily conserved trait that places demand on basal metabolic rate of endothermic animals. Across species, athletes generate increased quantities of heat in comparison to their nonathletic counterparts and, therefore, must mediate physiological unbalance by upregulating the effectiveness of their heat dissipation abilities. Canine athletes are no exception to this phenomenon, however, with literature denoting body temperatures lower than nonathletic canines, it is clear they must possess adaptations to mitigate this demand. With VO2 max measurements of more than 200 mL/kg/min in sled dogs with mild training to 300 mL/kg/min in highly trained animals, sled dogs are a prime example of athleticism in canines. Seeking to determine correlations between Tear and body mass, morphology, and age of canine athletes, core body temperature (Tb) was measured with an instant ear thermometer, using Tear as a correlate before and after a 2-mile run. In addition, we employed thermal imaging analysis to capture body-wide heat dissipation patterns in sled dogs, and focused on thermal variation of mouth (Tmouth), nose (Tnose), and eyes (Teye). Furthermore, we looked at correlations between thermal variability across these four tissues and head morphology of each dog. Tear was consistently the highest temperature across all tissues measured, with a 1.5°C increase between pre- to postexercise (p < 0.001). Thermal imaging revealed significant positive correlations between Tmouth and body mass 15 min postexercise (p = 0.0023) as well as significantly negative correlations between Tnose and body mass at before exercise (p = 0.0468), Teye and nose length after run (p = 0.0076), and Tmouth and nose length after run (p = 0.0110). As body temperature rises during exercise, it becomes increasingly important to regulate blood flow throughout the body to supply working tissues with oxygen. This demand is offset by the role of the snout in evaporative cooling through panting, functioning as a prime location for heat dissipation and therefore maintaining significant relationships with many other vascularized tissues.

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来源期刊
Accounts of Chemical Research
Accounts of Chemical Research 化学-化学综合
CiteScore
31.40
自引率
1.10%
发文量
312
审稿时长
2 months
期刊介绍: Accounts of Chemical Research presents short, concise and critical articles offering easy-to-read overviews of basic research and applications in all areas of chemistry and biochemistry. These short reviews focus on research from the author’s own laboratory and are designed to teach the reader about a research project. In addition, Accounts of Chemical Research publishes commentaries that give an informed opinion on a current research problem. Special Issues online are devoted to a single topic of unusual activity and significance. Accounts of Chemical Research replaces the traditional article abstract with an article "Conspectus." These entries synopsize the research affording the reader a closer look at the content and significance of an article. Through this provision of a more detailed description of the article contents, the Conspectus enhances the article's discoverability by search engines and the exposure for the research.
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