通过腿部安装的加速度计测量奶牛在不同脱杯装置上挤奶时的舒适度

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引用次数: 0

摘要

现代奶牛场日常收集的数据越来越多。这些数据包括挤奶机传感器和软件测量的多种变量,以及主要用于繁殖力和健康监测的奶牛附带传感器数据。按照挤奶效率原则,包括挤奶轻柔、快速和完全,通过对挤奶过程中奶牛舒适度的替代测量,研究各种挤奶机设置如何影响挤奶的轻柔性是有用的。研究人员使用安装在腿部的加速度计作为一种非侵入性的省力方法,估算不同自动脱杯系统(ACR)奶流量开关点设置下奶牛的舒适度。对 37 头奶牛进行了挤奶期间加速度计步数测量,分成两组,一组分配到 0.2 千克/分钟或 0.8 千克/分钟的 ACR 奶流量开关点设置下,为期 2 周,然后交叉到另一种设置下。在每天挤奶期间(上午和下午挤奶期间的综合步数),ACR 在 0.2 千克/分钟时启动(11.7 步),而在 0.8 千克/分钟时启动(10.1 步),后腿步数明显增加。上午和下午挤奶之间的挤奶间隔缩短,导致乳房充盈度降低,奶流量减少。在乳房充盈度较低的条件下,当脱杯的奶流量开关点从 0.2 千克/分钟(5.75 步)增加到 0.8 千克/分钟(4.96 步)时,作为奶牛舒适度指标的后腿运动减少。在上午挤奶期间,两种挤奶杯组移除设置下的步进率没有明显差异。同样,在上午挤奶后进行的挤奶后乳头状态评估中也没有发现明显差异。0.2 千克/分钟的设置将每天的总挤奶时间延长了 70 秒,导致平均流速降低,但产奶量相似。在这种挤奶设置下,乳头末端的真空度也更高。这进一步促使人们考虑采用 0.2 千克/分钟以上的脱杯设置。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Measurement of cow comfort during milking on different cluster removal settings through the use of leg-mounted accelerometers

Increasing levels of data are routinely collected on modern dairy farms. These include multiple variables measured by milking machine sensors and software and cow-attached sensor data, used predominantly for fertility and health monitoring. Following milking efficiency principles, including milking gently, quickly, and completely, there is utility in investigating how various milking machine settings affect gentleness of milking through a proxy measurement of cow comfort during milking. The use of leg-mounted accelerometers was investigated as a noninvasive labor-efficient means of estimating cow comfort on different automatic cluster remover (ACR) milk flow-rate switch-point settings. Accelerometer step count measurements during milking were collected from 37 cows divided into 2 groups allocated to either an ACR milk flow-rate switch-point setting of 0.2 kg/min or 0.8 kg/min for a 2-wk period and then crossed over to the other setting. Significantly more rear leg stepping occurred during daily milking (combined step count during a.m. and p.m. milkings) where the ACR activated at 0.2 kg/min (11.7 steps) compared with 0.8 kg/min (10.1 steps). Shorter milking interval between a.m. and p.m. milkings resulted in lower udder fill and reduced milk flow-rate. Under these lower udder fill conditions, rear leg movement, as an indicator of cow comfort, reduced when milk flow-rate switch-point for cluster removal increased from 0.2 kg/min (5.75 steps) to 0.8 kg/min (4.96 steps). There was no significant difference between stepping rates on both cluster removal settings during a.m. milkings. Similarly, no significant differences were noted in assessed postmilking teat condition, which was conducted after a.m. milking. The 0.2 kg/min setting extended total daily milking time by 70 s, resulting in lower mean flow-rates while producing similar milk yield. Higher vacuum levels at the teat-end were also recorded on this milking setting. This provides further incentive to consider cluster removal settings above 0.2 kg/min.

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来源期刊
JDS communications
JDS communications Animal Science and Zoology
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