{"title":"印度卡纳塔克邦不同农业气候区椰子(Cocos nucifera L.)和坚果(Areca catechu L.)种植园土壤脱氢酶和磷酸酶活性的垂直多样性","authors":"R. Vasundhara, Rajendra Hegde, S. Dharumarajan","doi":"10.1134/s106422932360224x","DOIUrl":null,"url":null,"abstract":"<h3 data-test=\"abstract-sub-heading\">Abstract</h3><p>The present study was conducted to investigate the vertical diversity of soil dehydrogenase and phosphatase activity under coconut (<i>Cocos</i> <i>nucifera</i> L.,) and arecanut (<i>Areca</i> <i>catechu</i> L.,) plantations within four soil depths (0–30, 30–60, 60–90, and 90–120 cm) and to determine the factors controlling the distribution across the different agro-climatic zones of Karnataka. A total of 176 soil samples from 30 soil profiles were collected from coconut and arecanut plantations representing 5 different agroclimatic zones (ACZ) and three soil types (Lixisols, Сambisols, and Acrisols) and analyzed for three major soil enzymes viz. dehydrogenase (DHA), acid phosphatase (ACP) and alkaline phosphatase (ALP). The results revealed that the pooled mean of DHA activity was higher in arecanut (7.44 µg TPF g<sup>–1</sup> h<sup>–1</sup>) than coconut (5.75 µg TPF g<sup>–1</sup> h<sup>–1</sup>) and the same pattern has been noticed in both ACP (84.041 and 48.19 µg PnP g<sup>–1</sup> h<sup>–1</sup> for arecanut and coconut plantations) and ALP (63.57 and 32.14 µg PnP g<sup>–1</sup> h<sup>–1</sup> for arecanut and coconut plantations). The impact of climate on soil enzyme activity showed that the southern dry zone (SDZ) was high in DHA (10.5 µg TPF g<sup>–1</sup> h<sup>–1</sup>) and ALP (77.98 µg PnP g<sup>–1</sup> h<sup>–1</sup>) activities followed by the eastern dry zone and the lowest was noticed in the coastal zone (CZ). However, ACP activity was higher in CZ (110.24 µg PnP g<sup>–1</sup> h<sup>–1</sup>) and lower in SDZ (33.85 µg PnP g<sup>–1</sup> h<sup>–1</sup>). As soil depth increases enzyme activity is decreased and nearly 50% of enzyme activities are restricted within 0–30 cm soil depth. We observed that greater activity of DHA and ALP was noticed in Lixisols than in Acrisols and Cambisols, whereas higher activity of ACP was found in Acrisols. Our analysis showed that the type of plantations, climate and soil type significantly affect the distribution of enzymes in soil.</p>","PeriodicalId":11892,"journal":{"name":"Eurasian Soil Science","volume":"7 1","pages":""},"PeriodicalIF":1.4000,"publicationDate":"2024-02-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Vertical Diversity of Soil Dehydrogenase and Phosphatase Activity under Coconut (Cocos nucifera L.) and Arecanut (Areca catechu L.) Plantations in Different Agro-climatic Zones of Karnataka, India\",\"authors\":\"R. Vasundhara, Rajendra Hegde, S. Dharumarajan\",\"doi\":\"10.1134/s106422932360224x\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<h3 data-test=\\\"abstract-sub-heading\\\">Abstract</h3><p>The present study was conducted to investigate the vertical diversity of soil dehydrogenase and phosphatase activity under coconut (<i>Cocos</i> <i>nucifera</i> L.,) and arecanut (<i>Areca</i> <i>catechu</i> L.,) plantations within four soil depths (0–30, 30–60, 60–90, and 90–120 cm) and to determine the factors controlling the distribution across the different agro-climatic zones of Karnataka. A total of 176 soil samples from 30 soil profiles were collected from coconut and arecanut plantations representing 5 different agroclimatic zones (ACZ) and three soil types (Lixisols, Сambisols, and Acrisols) and analyzed for three major soil enzymes viz. dehydrogenase (DHA), acid phosphatase (ACP) and alkaline phosphatase (ALP). The results revealed that the pooled mean of DHA activity was higher in arecanut (7.44 µg TPF g<sup>–1</sup> h<sup>–1</sup>) than coconut (5.75 µg TPF g<sup>–1</sup> h<sup>–1</sup>) and the same pattern has been noticed in both ACP (84.041 and 48.19 µg PnP g<sup>–1</sup> h<sup>–1</sup> for arecanut and coconut plantations) and ALP (63.57 and 32.14 µg PnP g<sup>–1</sup> h<sup>–1</sup> for arecanut and coconut plantations). The impact of climate on soil enzyme activity showed that the southern dry zone (SDZ) was high in DHA (10.5 µg TPF g<sup>–1</sup> h<sup>–1</sup>) and ALP (77.98 µg PnP g<sup>–1</sup> h<sup>–1</sup>) activities followed by the eastern dry zone and the lowest was noticed in the coastal zone (CZ). However, ACP activity was higher in CZ (110.24 µg PnP g<sup>–1</sup> h<sup>–1</sup>) and lower in SDZ (33.85 µg PnP g<sup>–1</sup> h<sup>–1</sup>). As soil depth increases enzyme activity is decreased and nearly 50% of enzyme activities are restricted within 0–30 cm soil depth. We observed that greater activity of DHA and ALP was noticed in Lixisols than in Acrisols and Cambisols, whereas higher activity of ACP was found in Acrisols. Our analysis showed that the type of plantations, climate and soil type significantly affect the distribution of enzymes in soil.</p>\",\"PeriodicalId\":11892,\"journal\":{\"name\":\"Eurasian Soil Science\",\"volume\":\"7 1\",\"pages\":\"\"},\"PeriodicalIF\":1.4000,\"publicationDate\":\"2024-02-20\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Eurasian Soil Science\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1134/s106422932360224x\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"SOIL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Eurasian Soil Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1134/s106422932360224x","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"SOIL SCIENCE","Score":null,"Total":0}
Vertical Diversity of Soil Dehydrogenase and Phosphatase Activity under Coconut (Cocos nucifera L.) and Arecanut (Areca catechu L.) Plantations in Different Agro-climatic Zones of Karnataka, India
Abstract
The present study was conducted to investigate the vertical diversity of soil dehydrogenase and phosphatase activity under coconut (Cocosnucifera L.,) and arecanut (Arecacatechu L.,) plantations within four soil depths (0–30, 30–60, 60–90, and 90–120 cm) and to determine the factors controlling the distribution across the different agro-climatic zones of Karnataka. A total of 176 soil samples from 30 soil profiles were collected from coconut and arecanut plantations representing 5 different agroclimatic zones (ACZ) and three soil types (Lixisols, Сambisols, and Acrisols) and analyzed for three major soil enzymes viz. dehydrogenase (DHA), acid phosphatase (ACP) and alkaline phosphatase (ALP). The results revealed that the pooled mean of DHA activity was higher in arecanut (7.44 µg TPF g–1 h–1) than coconut (5.75 µg TPF g–1 h–1) and the same pattern has been noticed in both ACP (84.041 and 48.19 µg PnP g–1 h–1 for arecanut and coconut plantations) and ALP (63.57 and 32.14 µg PnP g–1 h–1 for arecanut and coconut plantations). The impact of climate on soil enzyme activity showed that the southern dry zone (SDZ) was high in DHA (10.5 µg TPF g–1 h–1) and ALP (77.98 µg PnP g–1 h–1) activities followed by the eastern dry zone and the lowest was noticed in the coastal zone (CZ). However, ACP activity was higher in CZ (110.24 µg PnP g–1 h–1) and lower in SDZ (33.85 µg PnP g–1 h–1). As soil depth increases enzyme activity is decreased and nearly 50% of enzyme activities are restricted within 0–30 cm soil depth. We observed that greater activity of DHA and ALP was noticed in Lixisols than in Acrisols and Cambisols, whereas higher activity of ACP was found in Acrisols. Our analysis showed that the type of plantations, climate and soil type significantly affect the distribution of enzymes in soil.
期刊介绍:
Eurasian Soil Science publishes original research papers on global and regional studies discussing both theoretical and experimental problems of genesis, geography, physics, chemistry, biology, fertility, management, conservation, and remediation of soils. Special sections are devoted to current news in the life of the International and Russian soil science societies and to the history of soil sciences.
Since 2000, the journal Agricultural Chemistry, the English version of the journal of the Russian Academy of Sciences Agrokhimiya, has been merged into the journal Eurasian Soil Science and is no longer published as a separate title.