{"title":"共轭亚油酸通过下调草鱼(Ctenopharyngodon idella)体外脂肪细胞生脂基因的表达和上调凋亡基因的表达来减少脂肪的积累。","authors":"Hua Yu, Zhao-xia Zou, Wei Wei, Ying Li","doi":"10.1007/s10126-024-10286-z","DOIUrl":null,"url":null,"abstract":"<div><p>The relationship between conjugated linoleic acid (CLA) and lipogenesis has been extensively studied in mammals and some cell lines, but it is relatively rare in fish, and the potential mechanism of action of CLA reducing fat mass remains unclear. The established primary culture model for studying lipogenesis in grass carp (<i>Ctenopharyngodon idella</i>) preadipocytes was used in the present study, and the objective was to explore the effects of CLA on intracellular lipid and TG content, fatty acid composition, and mRNA levels of adipogenesis transcription factors, lipase, and apoptosis genes in grass carp adipocytes in vitro. The results showed that CLA reduced the size of adipocyte and lipid droplet and decreased the content of intracellular lipid and TG, which was accompanied by a significant down-regulation of mRNA abundance in transcriptional regulators including peroxisome proliferator-activated receptor <i>(PPAR) γ</i>, CCAAT/enhancer-binding protein <i>(C/EBP) α</i>, sterol regulatory element-binding protein <i>(SREBP) 1c</i>, lipase genes including fatty acid synthase <i>(FAS)</i>, acetyl-CoA carboxylase <i>(ACC)</i>, lipoprotein lipase <i>(LPL)</i>. Meanwhile, it decreased the content of saturated fatty acids (SFAs) and n − 6 polyunsaturated fatty acid (n-6 PUFA) and increased the content of monounsaturated fatty acid (MUFA) and n − 3 polyunsaturated fatty acid (n-3 PUFA) in primary grass carp adipocyte. In addition, CLA induced adipocyte apoptosis through downregulated anti-apoptotic gene B‐cell CLL/lymphoma 2 (<i>Bcl-2</i>) mRNA level and up-regulated pro-apoptotic genes tumor necrosis factor-α <i>(TNF-α)</i>, Bcl-2-associated X protein <i>(Bax)</i>, <i>Caspase-3</i>, and <i>Caspase-9</i> mRNA level in a dose-dependent manner. These findings suggest that CLA can act on grass carp adipocytes through various pathways, including decreasing adipocyte size, altering fatty acid composition, inhibiting adipocyte differentiation, promoting adipocyte apoptosis, and ultimately decreasing lipid accumulation.</p></div>","PeriodicalId":690,"journal":{"name":"Marine Biotechnology","volume":null,"pages":null},"PeriodicalIF":2.6000,"publicationDate":"2024-01-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Conjugated Linoleic Acid Reduces Lipid Accumulation via Down-regulation Expression of Lipogenic Genes and Up-regulation of Apoptotic Genes in Grass Carp (Ctenopharyngodon idella) Adipocyte In Vitro\",\"authors\":\"Hua Yu, Zhao-xia Zou, Wei Wei, Ying Li\",\"doi\":\"10.1007/s10126-024-10286-z\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>The relationship between conjugated linoleic acid (CLA) and lipogenesis has been extensively studied in mammals and some cell lines, but it is relatively rare in fish, and the potential mechanism of action of CLA reducing fat mass remains unclear. The established primary culture model for studying lipogenesis in grass carp (<i>Ctenopharyngodon idella</i>) preadipocytes was used in the present study, and the objective was to explore the effects of CLA on intracellular lipid and TG content, fatty acid composition, and mRNA levels of adipogenesis transcription factors, lipase, and apoptosis genes in grass carp adipocytes in vitro. The results showed that CLA reduced the size of adipocyte and lipid droplet and decreased the content of intracellular lipid and TG, which was accompanied by a significant down-regulation of mRNA abundance in transcriptional regulators including peroxisome proliferator-activated receptor <i>(PPAR) γ</i>, CCAAT/enhancer-binding protein <i>(C/EBP) α</i>, sterol regulatory element-binding protein <i>(SREBP) 1c</i>, lipase genes including fatty acid synthase <i>(FAS)</i>, acetyl-CoA carboxylase <i>(ACC)</i>, lipoprotein lipase <i>(LPL)</i>. Meanwhile, it decreased the content of saturated fatty acids (SFAs) and n − 6 polyunsaturated fatty acid (n-6 PUFA) and increased the content of monounsaturated fatty acid (MUFA) and n − 3 polyunsaturated fatty acid (n-3 PUFA) in primary grass carp adipocyte. In addition, CLA induced adipocyte apoptosis through downregulated anti-apoptotic gene B‐cell CLL/lymphoma 2 (<i>Bcl-2</i>) mRNA level and up-regulated pro-apoptotic genes tumor necrosis factor-α <i>(TNF-α)</i>, Bcl-2-associated X protein <i>(Bax)</i>, <i>Caspase-3</i>, and <i>Caspase-9</i> mRNA level in a dose-dependent manner. These findings suggest that CLA can act on grass carp adipocytes through various pathways, including decreasing adipocyte size, altering fatty acid composition, inhibiting adipocyte differentiation, promoting adipocyte apoptosis, and ultimately decreasing lipid accumulation.</p></div>\",\"PeriodicalId\":690,\"journal\":{\"name\":\"Marine Biotechnology\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":2.6000,\"publicationDate\":\"2024-01-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Marine Biotechnology\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s10126-024-10286-z\",\"RegionNum\":3,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"BIOTECHNOLOGY & APPLIED MICROBIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Marine Biotechnology","FirstCategoryId":"99","ListUrlMain":"https://link.springer.com/article/10.1007/s10126-024-10286-z","RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
摘要
共轭亚油酸(CLA)与脂肪生成之间的关系已在哺乳动物和一些细胞系中得到广泛研究,但在鱼类中却相对罕见,CLA减少脂肪量的潜在作用机制仍不清楚。本研究采用已建立的草鱼(Ctenopharyngodon idella)前脂肪细胞脂肪生成原代培养模型,目的是探讨CLA对体外草鱼脂肪细胞内脂质和TG含量、脂肪酸组成以及脂肪生成转录因子、脂肪酶和凋亡基因mRNA水平的影响。结果表明,CLA能缩小脂肪细胞和脂滴的体积,降低细胞内脂质和TG的含量,同时还能显著下调包括过氧化物酶体增殖激活受体(PPAR)γ在内的转录调节因子的mRNA丰度、CCAAT/增强子结合蛋白(C/EBP)α、固醇调节元件结合蛋白(SREBP)1c,以及脂肪酸合成酶(FAS)、乙酰-CoA 羧化酶(ACC)、脂蛋白脂肪酶(LPL)等脂肪酶基因的 mRNA 丰度。同时,它降低了原代草鱼脂肪细胞中饱和脂肪酸(SFAs)和 n - 6 多不饱和脂肪酸(n-6 PUFA)的含量,增加了单不饱和脂肪酸(MUFA)和 n - 3 多不饱和脂肪酸(n-3 PUFA)的含量。此外,CLA 通过下调抗凋亡基因 B 细胞 CLL/淋巴瘤 2(Bcl-2)mRNA 水平,上调促凋亡基因肿瘤坏死因子-α(TNF-α)、Bcl-2 相关 X 蛋白(Bax)、Caspase-3 和 Caspase-9 mRNA 水平,以剂量依赖性方式诱导脂肪细胞凋亡。这些研究结果表明,CLA 可通过多种途径作用于草鱼脂肪细胞,包括缩小脂肪细胞体积、改变脂肪酸组成、抑制脂肪细胞分化、促进脂肪细胞凋亡以及最终减少脂质积累。
Conjugated Linoleic Acid Reduces Lipid Accumulation via Down-regulation Expression of Lipogenic Genes and Up-regulation of Apoptotic Genes in Grass Carp (Ctenopharyngodon idella) Adipocyte In Vitro
The relationship between conjugated linoleic acid (CLA) and lipogenesis has been extensively studied in mammals and some cell lines, but it is relatively rare in fish, and the potential mechanism of action of CLA reducing fat mass remains unclear. The established primary culture model for studying lipogenesis in grass carp (Ctenopharyngodon idella) preadipocytes was used in the present study, and the objective was to explore the effects of CLA on intracellular lipid and TG content, fatty acid composition, and mRNA levels of adipogenesis transcription factors, lipase, and apoptosis genes in grass carp adipocytes in vitro. The results showed that CLA reduced the size of adipocyte and lipid droplet and decreased the content of intracellular lipid and TG, which was accompanied by a significant down-regulation of mRNA abundance in transcriptional regulators including peroxisome proliferator-activated receptor (PPAR) γ, CCAAT/enhancer-binding protein (C/EBP) α, sterol regulatory element-binding protein (SREBP) 1c, lipase genes including fatty acid synthase (FAS), acetyl-CoA carboxylase (ACC), lipoprotein lipase (LPL). Meanwhile, it decreased the content of saturated fatty acids (SFAs) and n − 6 polyunsaturated fatty acid (n-6 PUFA) and increased the content of monounsaturated fatty acid (MUFA) and n − 3 polyunsaturated fatty acid (n-3 PUFA) in primary grass carp adipocyte. In addition, CLA induced adipocyte apoptosis through downregulated anti-apoptotic gene B‐cell CLL/lymphoma 2 (Bcl-2) mRNA level and up-regulated pro-apoptotic genes tumor necrosis factor-α (TNF-α), Bcl-2-associated X protein (Bax), Caspase-3, and Caspase-9 mRNA level in a dose-dependent manner. These findings suggest that CLA can act on grass carp adipocytes through various pathways, including decreasing adipocyte size, altering fatty acid composition, inhibiting adipocyte differentiation, promoting adipocyte apoptosis, and ultimately decreasing lipid accumulation.
期刊介绍:
Marine Biotechnology welcomes high-quality research papers presenting novel data on the biotechnology of aquatic organisms. The journal publishes high quality papers in the areas of molecular biology, genomics, proteomics, cell biology, and biochemistry, and particularly encourages submissions of papers related to genome biology such as linkage mapping, large-scale gene discoveries, QTL analysis, physical mapping, and comparative and functional genome analysis. Papers on technological development and marine natural products should demonstrate innovation and novel applications.