热潮中求生存:西安永兴坊数字足迹的短视频营销

IF 4.5 3区 管理学 Q1 BUSINESS
Junwei Zhang, Chung-Shing Chan
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引用次数: 0

摘要

近年来,短视频的流行为目的地形象建设和营销提供了一条新路,受到地方政府和目的地营销组织的追捧。然而,作为一种相对新颖的产品,短视频营销对旅游目的地的效果研究不足。本文旨在以中国西安永兴坊为例,研究游客自发拍摄的 TikTok 视频对目的地旅游空间结构的影响。游客流量显示了短视频的生命周期以及这一现象背后的游客心理。研究人员采用社交网络分析和文本分析方法,对2017年至2019年期间一系列包含在线短视频内容的游记进行了调查,关注了该景点的TikTok热度趋势。结果显示,永兴坊的地位经历了 "初始、发展、冷却、巩固 "的生命周期。在此期间,由视频引发的热潮似乎使永兴坊在 "视频噱头 "与作为游客美食广场的基本功能之间发生了转变。分析结果弥补了旅游景点中短视频的实际做法和效果方面的知识空白。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Surviving from the craze: Short video marketing on digital footprint in Yongxing Square in Xi’an
The popularity of short videos in recent years has provided a new path for destination image construction and marketing, which is highly sought after by local governments and destination marketing organizations. However, as a relatively novel product, the effectiveness of short video marketing for destinations is under-researched. This article aims to study the changes in the tourism spatial structure of destinations promoted by visitor-initiated TikTok videos in the case of Yongxing Square in Xi’an, China. The tourist flow indicated the life cycle of short videos and the visitor psychology behind this phenomenon. Social network analysis and text analysis were used to investigate a series of travelogues containing online short video content from 2017 to 2019, following the trend of TikTok heat at the site. The results show that the status of Yongxing Square went through a life cycle of “initial, development, cooling-off, and consolidation.” During this period, the video-induced trend appeared to transform the site between a “video-gimmick” and its basic function as a food court for visitors. The analytical findings bridge the knowledge gap about the actual practice and effect of short videos in a tourist attraction.
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来源期刊
CiteScore
9.70
自引率
15.70%
发文量
54
期刊介绍: Journal of Vacation Marketing is a fully peer reviewed international journal that publishes original research and review articles on topics relating to the marketing of destinations and businesses/organisations involved in the wider tourism, hospitality and events industries. Its objective is to provide a forum for the publication of refereed academic papers and reviewed practitioner papers which are of direct relevance to industry, while meeting the highest standards of intellectual rigour.
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