莪术和细辛根茎对黑腹果蝇的毒性和体外抗氧化潜力

K. Amagon, David Agyo, Leritshimwa Amagon, Ernest Magani Wanche
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摘要

莪术和细辛等药用植物含有具有抗氧化特性的植物化学物质。这项研究评估了姜黄和细辛对服用异烟肼的黑腹果蝇存活率的抗氧化作用。将 3-5 天大的黑腹果蝇暴露于不同浓度(5-1000 毫克/5 克食物)的异烟肼和提取物中 7 天,以确定致死浓度(LC50)。为了评估异烟肼和草药提取物对黑腹果蝇存活率的影响,进行了为期 14 天的存活试验。此外,还评估了草药提取物对稳定的 2,2-二苯基-1-苦基肼(DPPH)的抗氧化活性。结果显示,其抗氧化活性高于标准物质水飞蓟素。与只喂食食物的果蝇相比,最低剂量的提取物可提高果蝇的存活率。总之,这项研究为草药提取物的抗氧化特性提供了宝贵的见解,凸显了其潜在的益处,同时有必要开展进一步的研究,以阐明植物化学物质的作用,尤其是在高剂量下的作用。研究结果还强调了在毒性评估中考虑各种因素的重要性,因为它们会影响苍蝇的存活。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Toxicity and in vitro antioxidant potential of Curcuma longa Linn and Zingiber officinale Rosc rhizomes in Drosophila melanogaster
Medicinal plants like Curcuma longa and Zingiber officinale contain phytochemicals which have antioxidant properties. The study evaluated the antioxidant effect of Curcuma longa and Zingiber officinale on the survival of Drosophila melanogaster administered isoniazid. Drosophila melanogaster aged 3-5 days old were exposed to different concentrations (5-1000 mg/ 5 g diet) of isoniazid, and extract for 7 days to determine the lethal concentration (LC50). A 14-day survival assay was performed to evaluate the effect of isoniazid and the herbal extract on the survival rate of Drosophila melanogaster. The antioxidant activity of the herbal extract on the stable 2,2- diphenyl-1- picrylhydrazyl (DPPH) was also evaluated. The result showed an antioxidant activity greater than that of a standard, silymarin. An increase in survival rate of the fruit flies was observed at the lowest dose of the extract, when compared to those fed diet only. In conclusion, this study provided valuable insights into the antioxidant properties of the herbal extract, highlighting its potential benefits, while further research to elucidate the effects of phytochemicals especially at high doses is necessary. The results also underscore the importance of considering various factors in toxicity assessments as they affect fly survival.
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