{"title":"作为食物和饲料的黄粉虫:它们只是黄色的吗?","authors":"C. Rumbos, C. G. Athanassiou","doi":"10.1163/23524588-230912ed","DOIUrl":null,"url":null,"abstract":"Among edible insects, mealworms have attracted a lot of scientific and commercial attention as a nutrient source in food and feed during the last decade. However, the main focus has been on the yellow mealworm, Tenebrio molitor, which undisputedly possesses numerous advantages that render it ideal for mass production. Apart from the yellow mealworm though, other mealworm species have great potential for food and feed applications. The lesser mealworm and the superworm are two species that, although less studied, show promise and could gain their share of the edible insect market in the near future. The present publication aims to put the main edible mealworm species under the spotlight and give a brief overview of their potential as food and feed source.","PeriodicalId":48604,"journal":{"name":"Journal of Insects as Food and Feed","volume":null,"pages":null},"PeriodicalIF":4.7000,"publicationDate":"2023-11-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Mealworms for food and feed: are they only yellow?\",\"authors\":\"C. Rumbos, C. G. Athanassiou\",\"doi\":\"10.1163/23524588-230912ed\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Among edible insects, mealworms have attracted a lot of scientific and commercial attention as a nutrient source in food and feed during the last decade. However, the main focus has been on the yellow mealworm, Tenebrio molitor, which undisputedly possesses numerous advantages that render it ideal for mass production. Apart from the yellow mealworm though, other mealworm species have great potential for food and feed applications. The lesser mealworm and the superworm are two species that, although less studied, show promise and could gain their share of the edible insect market in the near future. The present publication aims to put the main edible mealworm species under the spotlight and give a brief overview of their potential as food and feed source.\",\"PeriodicalId\":48604,\"journal\":{\"name\":\"Journal of Insects as Food and Feed\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":4.7000,\"publicationDate\":\"2023-11-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Insects as Food and Feed\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1163/23524588-230912ed\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ENTOMOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Insects as Food and Feed","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1163/23524588-230912ed","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENTOMOLOGY","Score":null,"Total":0}
Mealworms for food and feed: are they only yellow?
Among edible insects, mealworms have attracted a lot of scientific and commercial attention as a nutrient source in food and feed during the last decade. However, the main focus has been on the yellow mealworm, Tenebrio molitor, which undisputedly possesses numerous advantages that render it ideal for mass production. Apart from the yellow mealworm though, other mealworm species have great potential for food and feed applications. The lesser mealworm and the superworm are two species that, although less studied, show promise and could gain their share of the edible insect market in the near future. The present publication aims to put the main edible mealworm species under the spotlight and give a brief overview of their potential as food and feed source.
期刊介绍:
The Journal of Insects as Food and Feed covers edible insects from harvesting in the wild through to industrial scale production. It publishes contributions to understanding the ecology and biology of edible insects and the factors that determine their abundance, the importance of food insects in people’s livelihoods, the value of ethno-entomological knowledge, and the role of technology transfer to assist people to utilise traditional knowledge to improve the value of insect foods in their lives. The journal aims to cover the whole chain of insect collecting or rearing to marketing edible insect products, including the development of sustainable technology, such as automation processes at affordable costs, detection, identification and mitigating of microbial contaminants, development of protocols for quality control, processing methodologies and how they affect digestibility and nutritional composition of insects, and the potential of insects to transform low value organic wastes into high protein products. At the end of the edible insect food or feed chain, marketing issues, consumer acceptance, regulation and legislation pose new research challenges. Food safety and legislation are intimately related. Consumer attitude is strongly dependent on the perceived safety. Microbial safety, toxicity due to chemical contaminants, and allergies are important issues in safety of insects as food and feed. Innovative contributions that address the multitude of aspects relevant for the utilisation of insects in increasing food and feed quality, safety and security are welcomed.