调查波兰瓶装水中微塑料和其他外来颗粒的含量

IF 0.4 Q4 ENVIRONMENTAL SCIENCES
U. Aleksander-Kwaterczak, Dominika Gaj, Alex Stelmach, Tomasz P. Wróbel
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引用次数: 0

摘要

瓶装水在全球越来越受欢迎,因为人们普遍认为瓶装水的质量优于自来水,而且在自来水不能饮用的情况下,瓶装水也是必要的。因此,确保瓶装水符合必要的质量标准至关重要。这项工作旨在检测波兰商店出售的瓶装水中固体颗粒(包括微塑料)的含量。第二方面是初步确定水的气化过程以及热和光照因素对水中颗粒含量的影响。根据颜色和形状对颗粒数量进行了统计,每升水的颗粒数量从 87 到 188 个不等;平均每升水有 136 ±32 个颗粒,这表明一次性塑料瓶装水受到各种物质的污染。颗粒数量的差异可能与水的来源、装瓶前的加工过程、瓶子作为包装的特性以及储存和运输的条件和时间长短有关。傅立叶变换红外光谱(FT-IR)分析证实,约 75% 的颗粒是聚合物,其中 50% 是塑料。尤其令人担忧的是,瓶装水大多含有较小尺寸的微塑料颗粒(MP),而这种微塑料颗粒是公认的对人体健康危害最大的颗粒。在研究中,大多数微粒呈不规则形状,这可能表明它们来自废物或塑料制品的销毁。无色颗粒居多也说明了这一点。与常温储存的水相比,高温和低温储存的水中发现的颗粒更多,这可能表明饮用水的储存条件非常重要。考虑到所获得的结果,应越来越多地关注此类微塑料对健康造成的风险,显然有必要就这一问题制定法律法规。由于在 MP 研究领域缺乏任何法律准则或统一标准,因此研究结果并不总是具有代表性,也很难对不同研究的结果进行比较。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Investigating the content of microplastics and other extraneous particles in Polish bottled water
Bottled water has enjoyed a global increase in popularity since it is generally perceived to be superior in quality to tap water and necessary when tap water is non-potable. As a result, ensuring that it meets the requisite quality standards is of vital importance. This work aims to examine the content of solid particles, including microplastics, in bottled water available in Polish stores. The second aspect is the preliminary determination of the influence of the water gassing process, together with thermal and light factors, on the content of particles in the water. The number of particles was counted by colour and shape, with the number ranging from 87 to 188 per litre of water; on average, there were 136 ±32 particles per litre of water, demonstrating that water from disposable plastic bottles is contaminated with various substances. The difference in the number of particles may be due to the origin of the waters, the processes they were subjected to prior to bottling, the properties of the bottles as packaging, and the conditions and length of storage and transport. Additional Fourier-transform infrared spectroscopy (FT-IR) analysis confirmed that about 75% of the particles were polymers, and 50% of them were plastics. Particularly alarming is the fact that the bottled waters mostly contained microplastic particles (MP) of smaller sizes, the kind which is recognized as being the most dangerous to human health. In the study, most particles were in the form of irregular shapes, which may indicate that they come from the destruction of waste or plastic products. This is also indicated by the domination of colourless particles. More particles were found in waters exposed to high and low temperatures than in waters stored at room temperature, potentially indicating that storage conditions for drinking water are important. Taking into account the results obtained, increasing attention should be paid to the health risks posed by such microplastics and there is a clear need to introduce legal regulations on the matter. The lack of any legal guidelines or unified standards in the field of MP research means that the results are not always representative, and it also makes it difficult to compare the results from different studies.
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