具有抗菌性能的温泉源细菌细胞壁多糖基纳米铜粒子的合成

IF 2.3 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Aparna Banerjee , Rajendra Kr Roy , Shrabana Sarkar , Juan L. López , Sugunakar Vuree , Rajib Bandopadhyay
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引用次数: 0

摘要

背景目前,由于纳米粒子的快速、一步法、成本效益高、省时、无毒等特点,有关纳米粒子的简便绿色合成的研究显著增加。本研究采用紫外-可见分光光度法、荧光和傅里叶变换红外光谱法、扫描电子显微镜与能量色散光谱法、粒度和 zeta 电位分析法对纳米铜粒子进行了表征。合成的纳米铜的紫外可见光谱显示出一个波段在 220-235 纳米之间,这是纳米氧化铜的特征光谱。红外光谱在 490-530 cm-1 处显示了与金属-氧或纳米铜振动相对应的条带,证明纳米氧化铜粒子处于单斜相中。纳米铜粒子的能量色散光谱显示出元素铜的强烈信号。动态光散射图样证实了所研究样品的纳米颗粒性质。这些纳米粒子对革兰氏阴性病原体、伤寒沙门氏菌和大肠杆菌具有优先活性。结论 纳米铜粒子的抗菌作用及其热力学性质增强了其作为市售抗菌剂替代品的可能性。这项研究可能为今后以更环保的方式治疗对传统抗生素产生抗药性的有害微生物开辟了一条新路。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Synthesis of hot spring origin bacterial cell wall polysaccharide-based copper nanoparticles with antibacterial property

Synthesis of hot spring origin bacterial cell wall polysaccharide-based copper nanoparticles with antibacterial property

Synthesis of hot spring origin bacterial cell wall polysaccharide-based copper nanoparticles with antibacterial property

Background

At present, research on facile, green synthesis of nanoparticles has significantly increased because of its fast, one-step, cost-effective, time-efficient, and non-toxic nature. In this study, we have reported a single-step green synthesis of copper nanoparticles using cell wall polysaccharides of a hot spring origin, thermotolerant Bacillus species.

Result

Copper nanoparticles were characterized using UV-visible spectrophotometry, fluorescence and Fourier transform infrared spectroscopy, scanning electron microscopy with energy dispersive spectroscopy, particle size, and zeta potential analyses. UV-visible spectra of synthesized copper nanoparticles exhibited a band cantered between 220–235 nm, characteristic spectra of copper oxide nanoparticles. Infrared spectra showed the band at 490-530 cm−1 corresponding to metal-oxygen or copper nanoparticle vibration, supporting the presence of copper oxide nanoparticles in the monoclinic phase. The energy dispersive spectra of copper nanoparticles exhibited a strong signal from elemental copper. The dynamic Light Scattering pattern confirmed the nanoparticle nature of the studied sample. These nanoparticles showed preferential activity against gram-negative pathogens, Salmonella typhi and Escherichia coli. The thermodynamic nature of the nanoparticles is also established for its antibacterial actions.

Conclusions

The antibacterial action and its thermodynamics reinforce the possible use of copper nanoparticles as an alternative to commercially available antimicrobials. This study may open a new path for future studies to treat harmful microorganisms resistant to traditional antibiotics in a greener way.

How to cite: Banerjee A, Roy RK, Sarkar S, et al. Synthesis of hot spring origin bacterial cell wall polysaccharide-based copper nanoparticles with antibacterial property. Electron J Biotechnol 2024;67. https://doi.org/10.1016/j.ejbt.2023.11.005.

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来源期刊
Electronic Journal of Biotechnology
Electronic Journal of Biotechnology 工程技术-生物工程与应用微生物
CiteScore
5.60
自引率
0.00%
发文量
50
审稿时长
2 months
期刊介绍: Electronic Journal of Biotechnology is an international scientific electronic journal, which publishes papers from all areas related to Biotechnology. It covers from molecular biology and the chemistry of biological processes to aquatic and earth environmental aspects, computational applications, policy and ethical issues directly related to Biotechnology. The journal provides an effective way to publish research and review articles and short communications, video material, animation sequences and 3D are also accepted to support and enhance articles. The articles will be examined by a scientific committee and anonymous evaluators and published every two months in HTML and PDF formats (January 15th , March 15th, May 15th, July 15th, September 15th, November 15th). The following areas are covered in the Journal: • Animal Biotechnology • Biofilms • Bioinformatics • Biomedicine • Biopolicies of International Cooperation • Biosafety • Biotechnology Industry • Biotechnology of Human Disorders • Chemical Engineering • Environmental Biotechnology • Food Biotechnology • Marine Biotechnology • Microbial Biotechnology • Molecular Biology and Genetics •Nanobiotechnology • Omics • Plant Biotechnology • Process Biotechnology • Process Chemistry and Technology • Tissue Engineering
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