用于喂养家禽的活体黑哨蝇幼虫自动分配器

IF 4.7 3区 农林科学 Q1 ENTOMOLOGY
A. Dörper, G. Gort, T. Veldkamp, M. Dicke
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引用次数: 0

摘要

当家禽长时间或频繁接触昆虫幼虫时,用活昆虫幼虫喂养家禽可刺激其自然行为并改善家禽福利。但是,如何在不需要人工喂养的情况下,将活的昆虫幼虫喂给家禽呢?本文的重点是开发一种克服这一挑战的设备。设计了一个圆形装置,有8个储存隔间,每天一次填充活的黑兵蝇(Hermetia illucens)幼虫。一个马达每天多次控制装置的定时旋转,当一个隔间被推过出口时,就会开始释放幼虫。每隔60分钟,一个新的车厢就会被推过出口,这意味着8小时后,所有的车厢都会被清空。为了使每个储存舱逐渐释放幼虫,该装置每30分钟向前移动半个储存舱。60分钟内每5分钟记录一次幼虫释放量。实验温度分别为18°C、24°C和30°C,每个隔间分别添加3.4 g和129.8 g BSF幼虫,设置三种不同大小和形状的出口类型。幼虫释放率受温度、幼虫数量、出口类型及其相互作用的影响。在出口上方放置新隔间后,平均6分钟内释放50%的幼虫。60分钟后,平均只有0.5%的幼虫留在隔间里。开口较宽的出口比开口最窄的出口更受欢迎,因为在隔室中停留的幼虫较少。该分配器满足了低劳动强度的要求,因为每天只需要灌装一次,在几个小时内释放不同数量的幼虫。这种自动分配器提供了一种有价值的工具来调查用活的BSF幼虫喂养的家禽的行为。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Automatic dispenser of live Black Soldier Fly larvae to feed poultry
Feeding poultry with live insect larvae stimulates natural behaviour and improves poultry welfare, when poultry has prolonged or frequent access to the larvae. But how to feed live insect larvae to poultry without labour-intensive hand feeding? This paper focusses on the development of a device that overcomes this challenge. A circular device was designed with eight storage compartments, which were filled once a day with live Black Soldier Fly (BSF) larvae (Hermetia illucens). A motor controlled the timed rotation of the device multiple times per day, initiating the release of larvae when a compartment was pushed over an outlet. Every 60 minutes, a new compartment was pushed over the outlet, which means that after eight hours all compartments are emptied. To achieve a gradual release of larvae per storage compartment the device was timed to move every 30 minutes half a storage compartment forward. The larval release was recorded every 5 minutes within the 60 minutes. The device was tested at 18 °C, 24 °C and 30 °C, with 3.4 g and 129.8 g BSF larvae per compartment, and with three different outlet types of different size and shape. The larval release rate was influenced by temperature, amount of larvae, outlet type, and interactions between these factors. After placing a new compartment above the outlet, 50% of the larvae were on average released within 6 minutes. After 60 minutes, on average only 0.5% larvae remained in the compartment. Outlets with wider openings are preferred over the outlet with the narrowest outlet because less larvae remained in the compartments. The dispenser fulfilled the low-labour-intensity requirement as filling was only necessary once a day, the release of different amounts of larvae was achieved over several hours. This automatic dispenser provides a valuable tool to investigate the behaviour of poultry fed with live BSF larvae.
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来源期刊
Journal of Insects as Food and Feed
Journal of Insects as Food and Feed Agricultural and Biological Sciences-Insect Science
CiteScore
7.00
自引率
17.60%
发文量
133
期刊介绍: The Journal of Insects as Food and Feed covers edible insects from harvesting in the wild through to industrial scale production. It publishes contributions to understanding the ecology and biology of edible insects and the factors that determine their abundance, the importance of food insects in people’s livelihoods, the value of ethno-entomological knowledge, and the role of technology transfer to assist people to utilise traditional knowledge to improve the value of insect foods in their lives. The journal aims to cover the whole chain of insect collecting or rearing to marketing edible insect products, including the development of sustainable technology, such as automation processes at affordable costs, detection, identification and mitigating of microbial contaminants, development of protocols for quality control, processing methodologies and how they affect digestibility and nutritional composition of insects, and the potential of insects to transform low value organic wastes into high protein products. At the end of the edible insect food or feed chain, marketing issues, consumer acceptance, regulation and legislation pose new research challenges. Food safety and legislation are intimately related. Consumer attitude is strongly dependent on the perceived safety. Microbial safety, toxicity due to chemical contaminants, and allergies are important issues in safety of insects as food and feed. Innovative contributions that address the multitude of aspects relevant for the utilisation of insects in increasing food and feed quality, safety and security are welcomed.
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