旅游和管理及工商管理专业入门级学生的金融知识:比较视角

IF 4.8 2区 教育学 Q1 EDUCATION & EDUCATIONAL RESEARCH
José L. Arquero , Carmen Fernández-Polvillo , Sergio M. Jiménez-Cardoso
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引用次数: 0

摘要

在旅游业中,财务能力至关重要,因此在招聘和晋升决策中受到重视。然而,根据文献资料,旅游专业毕业生的财务技能水平似乎不足。由于缺乏所需的能力,旅游专业毕业生在竞争中处于不利地位,而那些学习管理与amp、工商管理或同等学位的毕业生则更有优势。为了解释这种差距,一些作者指出,在大多数旅游或酒店管理专业的课程设置中,与金融相关的课程很少,但也有人认为,报考旅游和酒店管理专业的学生的特点也可能起到相关作用,强调这些学生缺乏所需的背景知识和态度,导致金融能力发展受到严重制约。我们的研究结果表明,除了旅游专业课程中金融科目的稀缺性会影响学生的前景和就业能力外,这两个变量之间也存在重大差异。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Financial literacy in tourism and management & business administration entry-level students: A comparative view

Financial competences are essential in the tourism industry and consequently are valued in hiring and promotion decisions. However, according to the literature, tourism graduates appear to have inadequate levels of financial skills. The perceived lack of required competences results in a competitive disadvantage for tourism graduates in favour of those who studied Management & Business Administration, or equivalent degrees. To explain this gap, some authors point to the scarcity of finance-related courses within the curriculum of most of tourism or hospitality programs, but it is also suggested that the characteristics of the students enrolling in tourism and hospitality degrees could play a relevant role, highlighting that those students lack the required background knowledge and attitudes resulting in major constraints for financial competences development.

Our study compares the levels of financial literacy, financial self-efficacy, numeracy, and financial interest of entry-level students enrolled in these two competing university degrees, Tourism and Management & Business Administration. Our results indicate significant differences in both variables that in addition to the scarcity of finance subjects in the tourism curriculum could affect the students’ prospects and employability.

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来源期刊
CiteScore
8.10
自引率
10.80%
发文量
41
审稿时长
42 days
期刊介绍: The Journal of Hospitality, Leisure, Sport and Tourism Education (JoHLSTE) is the leading international, peer-reviewed educational journal for this subject grouping. Its aims are to: a) Promote, enhance and disseminate research, good practice and innovation in all aspects of higher education in Hospitality, Leisure, Sport and Tourism and Events to its prime audience including teachers, researchers, employers, and policy makers. b) Encourage greater understanding, links and collaboration across its constituent fields. JoHLSTE is designed to have maximum impact through it being available on-line, fully archived and peer-reviewed. JoHLSTE is divided into seven sections: Editorial; Academic Papers; Practice Papers, Perspectives, Comments and Rejoinders, Research Notes and Reports and Education Resource Reviews.
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