一种协同植物成分增加高脂肪饮食喂养大鼠的静息能量消耗并减少肥胖。

IF 6.8 4区 医学 Q1 NUTRITION & DIETETICS
Sreenath Kundimi, Gopichand Chinta, Krishnaraju Venkata Alluri, Trimurtulu Golakoti, Sudipta Veeramachaneni, Guru Ramanathan, Krishanu Sengupta
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引用次数: 0

摘要

目的:膳食能量摄入和能量消耗之间的不平衡可能导致身体脂肪增加或肥胖。增加静息能量消耗(REE)是控制体脂增加的一个有吸引力的策略。本研究的目的是验证柑橘果皮(CA)和可可籽(TC)提取物的协同成分(LN19183)在高脂肪饲料(HFD)喂养大鼠中增加REE和减少体脂增加的概念。方法:在体外细胞实验中,检测CA、TC或LN19183从3T3-L1小鼠脂肪细胞中产生成纤维细胞生长因子21 (FGF-21)的能力。同时检测ln19183处理的3T3-L1裂解物中解偶联蛋白1 (UCP-1)和β -肾上腺素能受体(β3-AR)蛋白的表达。雄性Sprague Dawley (SD)大鼠(12-14周龄;体重[体重]]: 115-197 g)分为诱导和补充2期,每期28 d。7只大鼠在56天内接受常规啮齿动物饮食(RD)。在诱导期,21只大鼠接受HFD;在补充阶段,肥胖大鼠(n = 7)要么单独服用HFD,要么同时每天口服100或250 mg/kg b.w.的LN19183,持续28天。结果:在3T3-L1脂肪细胞中,LN19183协同增加FGF-21的产生,并剂量依赖性地增加β3-AR和UCP-1蛋白的表达。结论:LN19183通过增加hfd喂养的肥胖大鼠的REE和脂肪氧化,降低了体脂量和体重增加。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A Synergistic Botanical Composition Increases Resting Energy Expenditure and Reduces Adiposity in High-Fat Diet-Fed Rats.

Objective: An imbalance between dietary energy intake and energy expenditure may result in body fat gain or obesity. Increasing resting energy expenditure (REE) is an attractive strategy for managing body fat gain. The objective of the current study was to generate proof-of-concept data on a synergistic composition (LN19183) of Citrus aurantifolia fruit rind (CA) and Theobroma cacao seed (TC) extracts to increase REE and reduce body fat gain in a high-fat diet (HFD)-fed rats.

Method: In in vitro cell-based experiments, CA, TC, or LN19183 were tested for fibroblast growth factor 21 (FGF-21) production from 3T3-L1 mouse adipocytes. Uncoupling protein 1 (UCP-1) and beta3-adrenergic receptor (β3-AR) protein expressions in LN19183-treated 3T3-L1 lysates were also tested. The 56-day in vivo study in male Sprague Dawley (SD) rats (age: 12-14 weeks; body weight [b.w.]: 115-197 g) contained 2 phases of 28 days each of induction and supplementation. Seven rats received a regular rodent diet (RD) over 56 days. In the induction phase, 21 rats received HFD; in the supplementation phase, the obese rats (n = 7) received either HFD alone or in concurrence with a daily oral dose of either 100 or 250 mg/kg b.w. of LN19183 for 28 days.

Results: In 3T3-L1 adipocytes, LN19183 synergistically increased FGF-21 production and dose-dependently increased β3-AR and UCP-1 protein expression. In HFD-fed rats, both doses of LN19183 supplementation significantly (p < 0.05) decreased the body weight gain, total fat mass, and liver weight and increased (p < 0.05) REE. High-dose LN19183 also significantly (p < 0.05) increased fat oxidation and UCP-1 protein expression in white fat tissue and reduced liver triglyceride (TG) level. LN19183-supplemented groups substantially reduced serum TG and glucose levels compared to the HFD rats.

Conclusions: LN19183 reduces body fat mass and weight gain via increased REE and fat oxidation in HFD-fed obese rats.

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