茶叶旅游:评价印度东北部阿萨姆邦茶叶旅游的前景与问题

Q3 Engineering
Pradip Kumar Et al.
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引用次数: 0

摘要

茶叶旅游是新兴的利基旅游在印度的一种新形式,特别是在该国的东北部。宁静的茶园景观也许是最具异国情调和创新的享受自然的方式。茶叶旅游作为一种新型的可持续文化旅游正在兴起,但研究较少。本研究试图评估茶园及其相关产品在印度最大的产茶邦阿萨姆邦吸引入境和国内游客的前景。对研究区茶叶旅游存在的问题进行了探讨,并提出了保持茶叶旅游可持续性的必要建议。这里还强调了与茶旅游目的地相关的各种活动及其作为旅游组成部分的重要性。研究结果表明,人口因素、文化背景、目的地的便利设施和活动、生态友好的做法等,对于以SWOT分析的形式了解研究区域的茶旅游的前景和问题很重要。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Tea Tourism: Evaluating Prospects and Problems of Tea Tourism in Assam, North East India
Tea Tourism is emerging as a new form of niche tourism in India, especially in the northeastern part of the country. A serene landscape in tea gardens is perhaps the most exotic and innovative way to enjoy nature. Tea tourism is emerging as a new type of sustainable cultural tourism where less research has been done. This study attempts to evaluate the prospects of tea gardens and their related products to attract inbound and domestic tourists in Assam, the largest tea-producing state of India. Problems of tea tourism in the study area are also discussed here and necessary suggestions have been given for maintaining its sustainability. Various activities associated with tea tourism destinations and their importance as tour components are also highlighted here. The findings of this study revealed that demographic factors, cultural backgrounds, amenities and activities available in the destinations, eco-friendly practices, etc. are important to understanding the prospects and problems of tea tourism in the form of SWOT analysis in study area.
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来源期刊
推进技术
推进技术 Engineering-Aerospace Engineering
CiteScore
1.40
自引率
0.00%
发文量
6610
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