莪术(莪术)科学生产评价罗斯科-自1881年以来的影响和趋势

Alyne Gonçalves Bezerra, Rosa Maria de Brito Steckelberg, Danilo Brito Steckelberg, José Realino de Paula, Pierre Alexandre dos Santos
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Assessment of Scientific Production of Curcuma zedoaria (Christm.) Roscoe – Impacts and Trends since 1881
Knowledge about scientific production is important to direct and optimize new studies. Curcuma zedoaria , from the Zingiberaceae family, has been used for thousands of years. The objective of this study was to know the scientific production of the species, with the indicators: scientific production; authorship; cross-country collaboration; impact factor; research trends and applicability of research. We use bibliometrics and scientometrics tools with searches in the Web of Science and Scopus databases
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