孟加拉国某三级医院口腔癌危险因素分析

Md Sazzadul Haque, Abu Yusuf Fakir, Md Raqibul Alam
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摘要

背景:尽管诊断和治疗癌症的医学技术不断进步,但癌症仍然是一个主要的健康问题。口腔癌是世界上第八大常见癌症。口腔癌是一种多因素疾病,吸烟、咀嚼槟榔和槟榔叶的习惯、不良的口腔卫生和饮酒是口腔癌最重要的相关因素目的:确定孟加拉国某三级医院口腔癌的危险因素。方法:共有52例患者,年龄在50岁至70岁之间,被纳入这项观察型横断面研究。本研究于2016年3月至8月在耳鼻喉科进行,为期6个月;在达卡医学院医院进行头颈部手术。通过卡片抽样将患者随机分为三组。结果:52例口腔癌患者中,男性30例(57.69%),女性22例(42.31%)。多数患者来自农村(30例,57.69%),其中农业工人17例(32.69%)、日工5例(9.62%)、渔民3例(5.77%)和其他5例(9.62%)。高危生活习惯普遍存在,咀嚼槟榔叶24例(46.14%),吸烟15例(28.85%)。临床特征包括溃疡、颈部肿块、疼痛、肿胀、吞咽困难和出血。以口腔黏膜(19.36.54%)和舌部(14.26.92%)感染最多。组织病理学上,高分化27例(42.31%),中分化22例(51.92%),低分化3例(5.77%)。该研究提供了对口腔癌患者的人口统计学和特征的见解。结论:嚼锅、嚼槟榔、嚼烟等个人习惯、不了解口腔卫生、缺乏适当的口腔卫生教育、缺乏医疗设施、转诊制度不健全是导致该病侵袭性的共同因素。莫诺医学院学报,2023年6月;9 (1): 11-14
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Risk Factors of Oral Carcinoma in a Tertiary Level Hospital in Bangladesh
Background: Cancer continues to be a major health problem despite advances in medical technology for its diagnosis and treatment. Oral cancer is the eighth most common cancer in the world. Oral cancer is a multifactorial disease- smoking, betel-nut and betel-leaf chewing habit, bad oral hygiene, and drinking alcohol are the most important factors associated with oral cancer Objectives: To identify the risk factors of oral cancer in a tertiary level hospital in Bangladesh. Methods: A total of 52 patients, aged between fifth to seventh decades, were included in this observational type of cross-sectional study. The study was conducted over the period of six months, from March to August, 2016, in the department of ENT & Head Neck surgery in Dhaka Medical College Hospital, Dhaka. Patients were randomly assigned to one of three groups by card sampling. Results: Among the 52 patients with oral cavity carcinoma, 30(57.69%) were males and 22(42.31%) females. Most patients were from rural areas (30, 57.69%), including agricultural workers 17(32.69%), daily labourers (5, 9.62%), fishermen (3, 5.77%) and others (5, 9.62%). High-risk habits were prevalent among the cases, with 24(46.14%) engaged in Pan (betel leaf) chewing and 15(28.85%) in smoking. Clinical features included ulceration, neck lump, pain, swelling, dysphagia, and bleeding. The most affected areas were buccal mucosa (19, 36.54%) and oral tongue (14, 26.92%). Histopathologically, 27(42.31%) were well-differentiated, 22(51.92%) moderately differentiated, and 3(5.77%) poorly differentiated squamous cell carcinoma. The study provides insights into the demographics and characteristics of oral cavity carcinoma patients. Conclusion: Personal habits like pan, betel-nut, tobacco chewing, ignorance, lack of proper education of oral hygiene, lack of medical facilities and poor referral system are the common factors for aggressiveness of the disease. Journal of Monno Medical College, June 2023; 9 (1): 11-14
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