鸡生长对营养化合物的需要量,营养展望

Qana H. Ameen, Mohammed A. Mohammed, Samira H. Ameen, Sarmad A. Alsaadi
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引用次数: 0

摘要

营养科学包括提供均衡的营养,以满足鸡(动物)生长、维持和继续生产的需要,出于经济原因,这些食品应该是最低的价格,所以我们应该只提供这些材料所需要的营养,而不是大幅增加。然而,在实际情况下,我们必须提供一些更高水平的营养物质,以试图满足某些食品成分的短缺。饲养鸡的成本占家禽项目总费用的60-70%,因此营养学家的目标是以尽可能低的成本获得最高的产量,同时尽可能地利用饲料材料。营养学家必须建立一种关系,保证鸡所需要的所有营养都是可用的,无论是用于生产肉、食用蛋还是孵化蛋。在本文中,我们将回顾饲养家禽鸟类的基础知识,最常用的饲料材料,每只鸟根据其类型,年龄,生产状况的营养需求,如何形成水蛭和可以使用的水蛭模型,以及缺乏各种营养素引起的疾病。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Requirements of Chickens for Nutritional Compounds for Growth, An advanced Nutritional outlook
The science of nutrition includes the provision of balanced nutrients that meet the need of chickens (animal) to grow, maintain and continue production, and for economic reasons, these foodstuffs should be at the lowest prices, so we should provide these materials only with what the nutritional requirements need without a significant increase. However, we must provide some nutrients at higher levels in practical situations, in order to try to meet the shortage of some food components The costs of feeding chickens represent 60-70% of the total expenses in poultry projects, so the nutritionist's goal is to obtain the highest production at the lowest possible costs while making use of feed materials whenever possible. And the nutritionist must form a relationship in which all the nutrients that the bird needs are available, whether for the production of meat, table eggs or hatching eggs. In this review, we will review the basics of feeding poultry birds, the most commonly used feed materials, the nutritional needs of each bird according to its type, age, production status, how to form leeches and models of leeches that can be used, as well as diseases caused by a lack of various nutrients.
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