以3,3'-二硫代丙酸磺基琥珀酰丙酸为基础的胺链氨基单糖3-巯基丙酸化反应的化学选择性

IF 1.2 4区 化学 Q4 BIOCHEMISTRY & MOLECULAR BIOLOGY
Yikuan Qi, Chunjun Qin, Shengyong Zhu, Jian Yin
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引用次数: 0

摘要

摘要细菌表面的许多多糖含有游离氨基,这限制了胺基连接剂在这些多糖中的应用。在此,我们研究了氨基连接的氨基单糖在二硫代(磺基琥珀酰丙酸)基3-巯基丙酰化过程中n -酰化的化学选择性。有趣的是,对于2-、3-和4-氨基葡萄糖苷和4-氨基半乳糖糖苷,3-巯基丙酰被选择性地安装在连接体的胺上。2-和3-氨基半乳糖苷以及2-和3-氨基甘露糖苷对巯基部分引入的化学选择性较差。同时,利用Fukui函数进一步量化了氨基的亲核性。这些结果对制备偶联型氨基聚糖具有良好的指导意义。关键词:氨基连接;氨基糖;化学选择性;3,3′-二硫代丙酸磺基丁二酰丙酸硫醇连接;本材料可通过互联网免费获取https://www.tandfonline.com/toc/lcar20/current.Disclosure声明作者未报告潜在的利益冲突。项目资助:国家自然科学基金项目[no . 22077052,22277042];国家重点科技发展计划项目[no . 2020YFA0908304]。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Chemoselectivity of 3,3'-dithiobis(sulfosuccinimylpropionate)-based 3-mercaptopropionylation of amine-linked aminomonosaccharides
AbstractMany polysaccharides on the surface of bacteria contain free amino groups, limiting the application of amine-based linker in these glycans. Herein, we investigated the chemoselectivity of N-acylation during the dithiobis(sulfosuccinimidylpropionate)-based 3-mercaptopropionylation of amine-linked aminomonosaccharides. Interestingly, for the 2-, 3-, and 4-aminoglucosides and 4-aminogalactoside, the 3-mercaptopropionyl group was selectively installed onto the amine of the linker. The chemoselectivity for the introduction of the thiol moiety was poor with the 2- and 3-aminogalactosides and 2- and 3-aminomannosides. In the meanwhile, the Fukui function was used to further quantify the nucleophilicity of amino groups. These results will serve well for the preparation of conjugation-ready aminoglycans.Keywords: Amino linkeraminosuagrchemoselectivity3,3'-dithiobis(sulfosuccinimidylpropionate)thiol linker Supplemental materialComputational data and NMR spectra of synthetic compounds. This material is available free of charge via the Internet https://www.tandfonline.com/toc/lcar20/current.Disclosure statementNo potential conflict of interest was reported by the author(s).Additional informationFundingThis work was supported by the [National Natural Science Foundation of China] under Grant [number 22077052, 22277042], the [National Key R&D Program of China] under Grant [number 2020YFA0908304].
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来源期刊
Journal of Carbohydrate Chemistry
Journal of Carbohydrate Chemistry 化学-生化与分子生物学
CiteScore
2.10
自引率
0.00%
发文量
20
审稿时长
1 months
期刊介绍: The Journal of Carbohydrate Chemistry serves as an international forum for research advances involving the chemistry and biology of carbohydrates. The following aspects are considered to fall within the scope of this journal: -novel synthetic methods involving carbohydrates, oligosaccharides, and glycoconjugates- the use of chemical methods to address aspects of glycobiology- spectroscopic and crystallographic structure studies of carbohydrates- computational and molecular modeling studies- physicochemical studies involving carbohydrates and the chemistry and biochemistry of carbohydrate polymers.
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