饲粮中添加葱提取物对绵羊脂肪组织脂肪酸组成及miRNA谱的影响

IF 2.2 3区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Zejun Fan, Changjin Ao, Khas Erdene, Chen Bai, Ruli Sa, Qina Cao, Yankai Zheng
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Analysis of fatty acid composition and miRNA profile in adipose tissue after application of Allium mongolicum Regel extract in diet of sheep
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来源期刊
Italian Journal of Animal Science
Italian Journal of Animal Science 农林科学-奶制品与动物科学
CiteScore
4.90
自引率
8.00%
发文量
141
审稿时长
18-36 weeks
期刊介绍: The Italian Journal of Animal Science is an international peer-reviewed open access journal publishing original scientific papers, reviews and short communications on animal science, animal production and related areas. The journal welcomes submissions on the following subjects: • Animal derived food quality and safety • Animal genetics and breeding • Aquaculture, poultry, companion and wildlife • Livestock systems, management and environment • Non-ruminants nutrition and feeding • Production physiology and biology • Ruminants nutrition and feeding Announcements of congresses, presentations of universities, research institutes, books and proceedings may also be published, as well as news regarding the members of the Animal Science and Production Association (ASPA). The Association will be glad to receive proposals for your admission as an ordinary or corresponding member: please read regulations and procedures in the statute of the ASPA .
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