行为训练配合护理干预对老年良性前列腺增生患者术后康复及营养状况的改善

IF 0.4 4区医学 Q4 NUTRITION & DIETETICS

Current Topics in Nutraceutical Research Pub Date : 2023-09-27 DOI:10.37290/ctnr2641-452x.21:478-484

Lei He

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引用次数: 0

摘要

观察行为训练与护理干预对老年良性前列腺增生患者术后恢复及营养状况的影响。接受研究的患者膀胱痉挛发作的频率、持续时间和不良反应的发生率均低于对照组(P <0.05)。护理干预后，两组患者焦虑自评量表和抑郁自评量表均下降，研究组低于对照组(P <P < 0.05)，而一般生活质量评估问卷得分两组均有升高，且研究组得分较高(P <0.05)。此外，研究组的满意度显著高于对照组(P <0.05)。最后，研究组营养状况良好的人数高于对照组，中性粒细胞与淋巴细胞之比低于对照组(P <0.05)。因此，我们建议在未来的护理中对良性前列腺增生患者进行行为训练，以改善其术后康复和营养状况。

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Behavioral Training with Nursing Intervention Improves Postoperative Rehabilitation and Nutritional Status of Elderly Patients with Benign Prostatic Hyperplasia

The effect of behavioral training and nursing intervention on the postoperative recovery and nutritional status of elderly patients with benign prostatic hyperplasia was examined. The frequency and duration of bladder spasm episodes and the incidence of adverse effects were lower in the patients receiving research than in the control group (P < 0.05). The self-rating anxiety scale and the self-rating depression scale decreased in both groups after the nursing intervention and were lower in the research group than in the control group (P < 0.05), while the General Quality of Life Assessment Questionnaire scores increased in both groups and were higher in the research group (P < 0.05). Furthermore, the level of satisfaction was significantly higher in the research group than the control group (P < 0.05). Finally, the number of people with good nutritional status was higher in the research group, and the neutrophil-to-lymphocyte ratio was lower than in the control group (P < 0.05). Thus, we recommend behavioral training in nursing for benign prostatic hyperplasia patients in the future to improve their postoperative rehabilitation and nutritional status.

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来源期刊

Current Topics in Nutraceutical Research 医学-药学

CiteScore

1.10

自引率

0.00%

发文量

审稿时长

>12 weeks

期刊介绍： Current Topics in Nutraceutical Research is an international, interdisciplinary broad-based peer reviewed scientific journal for critical evaluation of research on chemistry, biology and therapeutic applications of nutraceuticals and functional foods. The major goal of this journal is to provide peer reviewed unbiased scientific data to the decision makers in the nutraceutical and food industry to help make informed choices about development of new products. To this end, the journal will publish two types of review articles. First, a review of preclinical research data coming largely from animal, cell culture and other experimental models. Such data will provide basis for future product development and/or human research initiatives. Second, a critical evaluation of current human experimental data to help market and deliver the product for medically proven use. This journal will also serve as a forum for nutritionists, internists, neurologists, psychiatrists, and all those interested in preventive medicine. The common denominator of all of the topic to be covered by the journal must include nutraceuticals and/functional food. The following is an example of some specific areas that may be of interest to the journal. i) Role of vitamins, minerals, antioxidants and phytonutrients on cardiovascular health, cancer, diabetes, ocular health, mental health, men’s health, women’s health, infant nutrition, ii) Role of herbals on human health, iii) Dietary supplements and sleep, iv) Components of diet that may have beneficial effect on human health, v) regulation of apoptosis and cell viability, vi) Isolation and characterization of bioactive components from functional foods, vii) Nutritional genomics, and viii) Nutritional proteomics.