饲粮药物和β -葡聚糖酶对接种球虫病肉鸡回肠消化、可溶性β -葡聚糖分子量、碳水化合物发酵和生产性能的影响

IF 6.3
Namalika D. Karunaratne , Henry L. Classen , Andrew G. van Kessel , Michael R. Bedford , Nancy P. Ames , Rex W. Newkirk
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引用次数: 0

摘要

随着抗生素耐药性的出现,外源酶作为家禽饲料抗生素的替代品已成为一个新兴的研究领域。本试验旨在评价饲粮药物(抗生素)和β-葡聚糖酶(BGase)对麦基饲粮中接种球虫疫苗的肉鸡消化性可溶性β-葡聚糖解聚、碳水化合物发酵和生产性能的影响。试验选用落地窝饲养1782只肉鸡,每个处理在9个房间的1个窝中饲养。3个饲粮处理均以小麦为唯一谷物(对照、对照+用药和对照+ 0.1% BGase),在0 ~ 33 d内自由饲喂。各处理采用随机完全区组设计,采用单因素方差分析。与对照组相比,β-葡聚糖酶在第11天和第33天降低了回肠食糜中最小10% β-葡聚糖分子的峰值分子量、重量平均分子量(Mw)和最大分子量(Mw -10%),而饮食药物在第33天降低了Mw和Mw -10% (P <0.01)。与对照组相比,β -葡聚糖酶和药物治疗降低了第11天的回肠粘度(P = 0.010)。饲粮添加bgas后,第11天回肠丙酸浓度和第33天盲肠总短链脂肪酸、乙酸和丁酸浓度均低于对照组(P <0.05)。添加bgas的饲粮在第33天十二指肠pH值高于对照组(P = 0.026)。药物对碳水化合物发酵的影响很小。与对照组相比,饮食药物增加了第11 d后的体重增加,而BGase增加了整个试验期的体重增加(P <0.001)。采食量不受饲料处理的影响。第11 d后,与对照组相比,药物和BGase提高了饲料效率(P <0.001)。考虑到第11 d后的增重和饲料效率,日粮药物的反应大于BGase (P <0.001)。综上所述,日粮药物和BGase解聚高分子量回肠可溶性β-葡聚糖,提高了鸟类的整体生产性能。饲粮BGase可能有益于以小麦为基础的无药物饲粮的肉鸡的健康。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Diet medication and beta-glucanase affect ileal digesta soluble beta-glucan molecular weight, carbohydrate fermentation, and performance of coccidiosis vaccinated broiler chickens given wheat-based diets

Exogenous enzymes as alternatives to feed antibiotics in poultry has become an emerging research area with the emergence of antibiotic resistance. The objective was to evaluate the effects of diet medication (antibiotics) and β-glucanase (BGase) on digesta soluble β-glucan depolymerization, carbohydrate fermentation, and performance of coccidiosis-vaccinated broiler chickens fed wheat-based diets. A total of 1,782 broilers were raised on litter floor pens, and each treatment was assigned to 1 pen in each of the 9 rooms. The 3 dietary treatments were based on wheat as the sole grain (control, control + medication and control + 0.1% BGase), and the birds were fed the respective treatments ad libitum from 0 to 33 d. Treatments were arranged in a randomized complete block design and analyzed as a one-way ANOVA. Beta-glucanase reduced the peak molecular weight, weight average molecular weight (Mw) and maximum molecular weight for the smallest 10% β-glucan molecules (MW-10%) in ileal digesta at d 11 and 33, whereas diet medication reduced Mw and MW-10% at d 33 compared to the control (P < 0.01). Beta-glucanase and medication reduced the ileal viscosity at d 11 compared to the control (P = 0.010). Ileal propionic acid concentration at d 11 and caecal total SCFA, acetic, and butyric acid concentrations at d 33 were lower in the BGase-supplemented diet than in the control (P < 0.05). The BGase-added diet had higher duodenal pH compared to the control at d 33 (P = 0.026). The effect of medication on carbohydrate fermentation was minimal. Diet medication increased weight gain after d 11, whereas BGase increased the gain for the total trial period compared to the control (P < 0.001). Feed intake was not affected by the dietary treatment. Medication and BGase improved feed efficiency after d 11 compared to the control (P < 0.001). The response to diet medication was larger than BGase, considering weight gain and feed efficiency after d 11 (P < 0.001). In conclusion, diet medication and BGase depolymerized high molecular weight ileal soluble β-glucan and increased overall bird performance. Dietary BGase may benefit bird health in broilers fed wheat-based diets without medication.

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来源期刊
Animal Nutrition
Animal Nutrition Animal Science and Zoology
CiteScore
9.70
自引率
0.00%
发文量
542
审稿时长
65 days
期刊介绍: Animal Nutrition encompasses the full gamut of animal nutritional sciences and reviews including, but not limited to, fundamental aspects of animal nutrition such as nutritional requirements, metabolic studies, body composition, energetics, immunology, neuroscience, microbiology, genetics and molecular and cell biology related to primarily to the nutrition of farm animals and aquatic species. More applied aspects of animal nutrition, such as the evaluation of novel ingredients, feed additives and feed safety will also be considered but it is expected that such studies will have a strong nutritional focus. Animal Nutrition is indexed in SCIE, PubMed Central, Scopus, DOAJ, etc.
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