产品多样化、折扣、店铺氛围对消费者购买兴趣的实现

A. Andrian, Pratiwi Nilasari
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引用次数: 0

摘要

本研究旨在确定并检验产品变数、价格折扣及店内气氛对购买兴趣的影响。本研究采用定量研究方法。本研究的数据收集方式是通过向到访德芝卡蛋糕坊加地宁店的顾客发放问卷。本研究的样本为100人。使用的抽样技术是多元线性回归。本研究结果显示,产品变量、价格折扣和店内气氛对消费者购买兴趣有部分且显著的正向影响。根据决定系数检验(Coefficient of Determination Test, KD),调整后的R平方值为0.469(46.9%)。本研究中的三个自变量,即产品多样化(X1)、价格折扣(X2)和商店氛围(X3),能够解释46.9%的因变量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Implementation of Product Diversification, Discount, Store Atmosphere Towards Consumer’s Buying Interest
This study aims to determine and examine the effect of product variables, price discount, and store atmosphere on buying interest. This research uses quantitative research methods. Collecting data in this study through the distribution of questionnaires to visitors to D’Cika Cakes and Bakery Jatibening Branch. The sample in this study amounted to 100 respondents. The sampling technique used is multiple linier regression. The results of this study indicate that product variables, price discount and store atmosphere partially and significantly can positively influence consumer buying interest. Based on the Coefficient of Determination Test (KD) that the adjusted R square value is 0.469 (46.9%). the three independent variables, namely Product Diversification (X1), Price Discounts (X2), and Store Atmosphere (X3) in this study were able to explain 46.9% of the dependent variable.
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