地中海葡萄对法国葡萄酒产区气候条件的适应性研究

R. Căpruciu, A. M. Dodocioiu, N. Giugea
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引用次数: 0

摘要

这项研究是在2019-2020年期间在Segarcea葡萄酒产区的地块上进行的,Segarcea是该国南部著名的葡萄酒产区,以提取品质卓越的红葡萄酒而闻名。这项工作的意义在于通过引入黑葡萄品种,如feteascicurneagru, Merlot, CabernetSauvignon, Pinot noir等著名品种,以及其他地中海葡萄品种,如西拉(Syrah)和马塞兰(Marselan),来改善Segarcea新地区的有益气候。目的是严格监测对具有生产潜力的土壤有直接影响的天气条件,观察在研究期间每个品种的土壤建立和成熟指数的动态
本文章由计算机程序翻译,如有差异,请以英文原文为准。
THE STUDY OF ACCLIMATIZATION OF GRAPES OF MEDITERRANEAN ORIGIN TO THE WEATHER CONDITIONS OF THE WINE-GROWING REGIONS OF SEGARCEA
This study was carried out during 2019-2020 on plots belonging to the wine-growing areas of Segarcea, famous wine areas in point of extracting red wine with remarkable qualities in the south of the country. The significance of the work consists in improving the useful climate of the wi ne area of Segarcea by introducing into the culture beside black grapes varieties, renowned varieties like Feteascăneagră, Merlot, CabernetSauvignon, Pinot noir, etc., other grape varieties of Mediteranean origin, such as Syrah and Marselan. The aim is to rigorously monitor the weather conditions with a direct impact on the soils with a production potential, observing the dynamics of its establishment and maturation index for each variety during the period studied
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