{"title":"三陆沿海地区迷你花椰菜收获季节的年际变化","authors":"M. Okada, U. Matsushima, K. Kato","doi":"10.2480/cib.j-20-059","DOIUrl":null,"url":null,"abstract":"The Sanriku coastal region of Tohoku, Japan, is characterized by large interannual weather fluctuations, which is an important consideration when scheduling crop cultivation. Therefore, we developed a temperature summation model to predict harvesting time for mini cauliflower ( Brassica oleracea var. botrytis ). The model parameters were determined from the data obtained during field experiments, and the model was designed using 30-year air temperature records from the AMEDAS observatories. The results indicated that interannual variation at the time of harvest was less when the cauliflower seedlings were transplanted from mid-April through August, but it increased when seedlings were transplanted after September, with the time of harvest often being delayed to mid-winter or later, resulting in severe cold damage to the crop. Based on these results, we concluded that outdoor-cultivated mini cauliflower seedlings should be transplanted before early September in the northern coast and mid-September in the southern coast to ensure harvesting before winter. The effects of greenhouse cover were also evaluated, assuming that the air temperature inside the greenhouse was 2 ° C - 4 ° C higher than that of outdoors, which showed that greenhouse cultivation decreased the variation in the time of harvest, allowing the time of transplanting to be extended by 2 - 3 weeks.","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"46 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Interannual variation in the harvest time of mini cauliflower in the Sanriku coastal region\",\"authors\":\"M. Okada, U. Matsushima, K. Kato\",\"doi\":\"10.2480/cib.j-20-059\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The Sanriku coastal region of Tohoku, Japan, is characterized by large interannual weather fluctuations, which is an important consideration when scheduling crop cultivation. Therefore, we developed a temperature summation model to predict harvesting time for mini cauliflower ( Brassica oleracea var. botrytis ). The model parameters were determined from the data obtained during field experiments, and the model was designed using 30-year air temperature records from the AMEDAS observatories. The results indicated that interannual variation at the time of harvest was less when the cauliflower seedlings were transplanted from mid-April through August, but it increased when seedlings were transplanted after September, with the time of harvest often being delayed to mid-winter or later, resulting in severe cold damage to the crop. Based on these results, we concluded that outdoor-cultivated mini cauliflower seedlings should be transplanted before early September in the northern coast and mid-September in the southern coast to ensure harvesting before winter. The effects of greenhouse cover were also evaluated, assuming that the air temperature inside the greenhouse was 2 ° C - 4 ° C higher than that of outdoors, which showed that greenhouse cultivation decreased the variation in the time of harvest, allowing the time of transplanting to be extended by 2 - 3 weeks.\",\"PeriodicalId\":112005,\"journal\":{\"name\":\"Climate in Biosphere\",\"volume\":\"46 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Climate in Biosphere\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.2480/cib.j-20-059\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Climate in Biosphere","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2480/cib.j-20-059","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
日本东北三陆沿海地区的特点是年际气候波动大,这是安排作物种植时的一个重要考虑因素。为此,我们建立了一个预测迷你花椰菜(Brassica oleracea var. botrytis)收获时间的温度总和模型。模型参数由野外试验数据确定,模型设计采用AMEDAS观测站30年的气温记录。结果表明:4月中旬~ 8月插秧收获时间的年际变化较小,9月以后插秧收获时间的年际变化较大,收获时间往往推迟到冬中或更晚,对作物造成严重的冷害。综合以上结果,北岸9月初前移栽,南岸9月中旬前移栽,可确保在入冬前收获。假设温室内气温比室外高2℃~ 4℃,对温室覆盖的影响进行了评价,结果表明,温室栽培减少了收获时间的变化,使移栽时间延长了2 ~ 3周。
Interannual variation in the harvest time of mini cauliflower in the Sanriku coastal region
The Sanriku coastal region of Tohoku, Japan, is characterized by large interannual weather fluctuations, which is an important consideration when scheduling crop cultivation. Therefore, we developed a temperature summation model to predict harvesting time for mini cauliflower ( Brassica oleracea var. botrytis ). The model parameters were determined from the data obtained during field experiments, and the model was designed using 30-year air temperature records from the AMEDAS observatories. The results indicated that interannual variation at the time of harvest was less when the cauliflower seedlings were transplanted from mid-April through August, but it increased when seedlings were transplanted after September, with the time of harvest often being delayed to mid-winter or later, resulting in severe cold damage to the crop. Based on these results, we concluded that outdoor-cultivated mini cauliflower seedlings should be transplanted before early September in the northern coast and mid-September in the southern coast to ensure harvesting before winter. The effects of greenhouse cover were also evaluated, assuming that the air temperature inside the greenhouse was 2 ° C - 4 ° C higher than that of outdoors, which showed that greenhouse cultivation decreased the variation in the time of harvest, allowing the time of transplanting to be extended by 2 - 3 weeks.