巴西马托格罗索州各市家禽的生物气候诊断

P. H. D. M. Borges, Zaíra Morais dos Santos Hurtado de Mendoza, Pedro Hurtado de Mendoza Morais, Charles Esteffan Cavalcante
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引用次数: 0

摘要

本研究旨在确定马托格罗索州三个城市的焓指数,以表征家禽业的生物气候特征。本研究采用补偿后的日干球温度和日平均相对湿度。1985年1月1日至2020年12月31日期间35年的历史序列数据,由卡纳拉纳、新Xavantina和圣Antônio de Leverger等市的传统气象站记录,可在国家气象研究所(INMET)的教学和研究气象数据库中获得。然后,确定历史序列的月度描述性统计数据,并绘制焓值柱状图。这些图表包括适用于蛋鸡和肉鸡的下限和上限焓值,以确定马托格罗索州三个城市环境舒适的热条件。得出的结论是,焓指数可以根据一年中的月份来描述上述城市家禽养殖的生物气候特征。这些城市的自然热条件不利于家禽养殖,需要对鸡舍的空调进行额外投资。肉鸡热不适感的增加从生产周期第四周开始加剧。所采用的方法本身是一种适当的工具,可以协助拟订与鸟舍环境变化有关的项目。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Bioclimatic diagnosis for poultry in municipalities of Mato Grosso, Brazil
This study aimed to determine the enthalpy index in three municipalities of Mato Grosso, to characterize the bioclimatic profile for the poultry industry. In the research, the compensated daily dry bulb temperature and the daily average relative humidity were used. The data corresponding to a historical series of 35 years, between 01/01/1985 and 12/31/2020, recorded in conventional meteorological stations in the municipalities of Canarana, Nova Xavantina, and Santo Antônio de Leverger, available in the Meteorological Database for Teaching and Research of the National Institute of Meteorology (INMET). Then, monthly descriptive statistics of the historical series were determined and bar plot graphs with enthalpy values were developed. These graphs included the lower and upper enthalpy limits, suitable for laying hens and broilers, to qualify the thermal conditions of environmental comfort in the three municipalities of Mato Grosso. It was concluded that the enthalpy index made it possible to characterize the bioclimatic profile of the mentioned municipalities for poultry farming, according to the months of the year. The natural thermal conditions in these municipalities were not favorable to poultry farming, requiring extra investments in the air conditioning of the sheds. The increase in thermal discomfort for broilers was accentuated from the fourth week of the production cycle. The applied methodology presented itself as an adequate tool to assist in the elaboration of projects related to environmental changes in aviaries.
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