部落农场男女对农业的看法

Pallabi Bora, P. Mishra, Pallabi Das
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引用次数: 0

摘要

本研究是在2021年10月至2022年11月期间进行的。阿萨姆邦的四个部落占主导地位的地区有目的地从四个农业气候带中选择,以分析部落男女农民对农业的看法。由一个家庭的部落男女农民组成的320名受访者构成了本研究的最终样本量。感知的测量是通过包括一些相关的陈述来完成的,这些陈述分为五个广泛的领域,即:经济维度、社会维度、技术维度、工作环境维度和其他维度。总共有33个陈述,得到的回答以5点连续体表示“非常同意”、“同意”、“未决定”、“不同意”和“非常不同意”,分别为积极陈述分配5分、4分、3分、2分和1分,为消极陈述分配相反的得分模式。结果显示,男性和女性受访者在认知上存在显著差异。不到三分之二(64.38%)的女性受访者对农业有中高水平的认知,而在男性中,51.88%的人对农业的认知属于中等水平。研究结果将有助于推广机构、政策制定者和管理者制定适当的推广策略,使部落农业社区对农业的可持续发展产生更良好的认识。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
PERCEPTION OF TRIBAL FARM MEN AND WOMEN TOWARDS AGRICULTURE
The present study was undertaken during October 2021 to November 2022. Four tribal dominated districts of Assam were purposively selected from four Agro climatic zones to analyze the perception of tribal men and women farmers towards agriculture. Three hundred and twenty respondents consisting of both tribal men and women farmers of a household constitute the final sample size of the present study. Measurement of perception was done by including some relevant statements which were grouped into five broad areas namely: Economic dimension, Social dimension, Technology dimension, Work environment dimension and other dimension. A total of 33 statements were taken and the responses were obtained in a five-point continuum of agreement representing ‘Strongly agree’ ‘Agree’, ‘Undecided’, ‘Disagree’ and ‘Strongly disagree’ assigning a score of 5, 4, 3, 2, and 1 respectively for the positive statements and reverse scoring pattern for the negative statements. The results revealed that there existed significant differences in the perception between men and women respondents. Less than two third (64.38%) number of women respondents had medium to high level of perception while in men, it was observed that 51.88% belonged to the medium level towards agriculture. The finding of the study will be helpful to the extension agency, policymaker and administrators in developing appropriate extension strategy for the tribal farming community to develop more favorable perception towards agriculture for its sustainability.
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