阿南布拉州大学校园附近路边食品的大学生消费者的健康信息和依从性

C. Nwosu, A. Okeke, C. Chiaghana
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引用次数: 1

摘要

本研究的总体目的是确定阿南布拉州周围大学的本科生遵守关于光顾路边食品店危险的健康信息的程度。该研究以四个研究问题为指导,其中包括:阿南布拉州的大学本科生在多大程度上接触到光顾路边食品商店对健康影响的信息?大学生在多大程度上了解光顾路边小吃店的含义?这些学生在多大程度上遵从在路边小吃店进食对健康的影响?哪些人口统计因素影响大学生依从在路边小吃店进食的健康讯息?本研究以健康信念模型为基础,采用调查研究方法。研究结果表明:阿南布拉州附近大学的本科生接触到关于光顾路边食品店的健康信息。研究进一步发现,大多数大学生对光顾路边小吃店的含义有所了解。令人惊讶的是,尽管本科生了解和了解在路边排档吃东西的危害,但他们并没有遵守有关在路边排档吃东西危害的健康信息。此外,调查结果还显示,年龄、班级水平等人口统计学因素对大学生光顾路边小吃店危险行为的依从性有影响,而性别对其没有影响。因此,研究人员建议传播专家充分参与健康行为改变信息的发展。他们应该从内部寻找并确定会对旨在为更好的生活带来可持续的健康行为改变的战略性卫生媒体信息产生负面影响的因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
HEALTH MESSAGES AND COMPLIANCE BY UNDERGRADUATE CONSUMERS OF ROADSIDE FOOD AROUND UNIVERSITY CAMPUSES IN ANAMBRA STATE
The overall purpose of this study was to ascertain the level that undergraduate students in universities around Anambra State comply with health messages on the dangers of patronizing roadside food outlets. The study was guided by four research questions which include the following: To what extent are university undergraduate students in Anambra State exposed to messages on health implications of patronizing roadside food outlets? To what extent are the undergraduate students knowledgeable on the implication of patronizing roadside food outlets? To what extent do these students comply with messages of health implication of eating at roadside food outlets? What demographic factors affect the undergraduate students’ compliance with the health messages on the implications of eating at roadside food outlets? Anchored on the Health belief Model, the study adopted the survey research method. Findings suggest that: undergraduate students in universities around Anambra State were exposed to health messages on the implication of patronizing roadside food outlets. The research further reveals that majority of the undergraduate students were knowledgeable on the implication of patronizing roadside food outlets. Surprisingly, irrespective of the undergraduate students’ exposure and knowledge of the dangers of eating at roadside food outlets, it was discovered that they did not comply with health messages on the dangers of eating at roadside food outlets. Furthermore, the findings also reveal that such demographic factors like: age and class level of the undergraduate students’ had influence on their compliance with dangers of patronizing roadside food outlet, gender however did not. The researchers therefore recommended that communication experts get fully involved in the development of health-behviour change messages. They should look from within and identify factors that would negatively affect strategic health media messages intended to bring about sustainable health behavior change for a better living.
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