大麻素和萜烯作为大麻的化学分类标记

Sytze Elzinga, Justin Fischedick, Richard Podkolinski, Jeffrey C Raber
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引用次数: 91

摘要

在本文中,我们提出了主成分分析(PCA)的结果,从数据集包含494大麻花样品和170浓缩样品分析了31种化合物。在大麻品种中发现了连续的化学成分,而不是不同的化学型。我们的数据显示,一些菌株在化学成分上的可重复性比其他菌株高得多。将标记为籼稻的品系与标记为sativa的品系进行比较,没有发现这两个品系有明显的化学型差异。对“OG”型和“Kush”型菌株进行PCA分析发现,“OG”型菌株的α-松油醇、枫酚、柠檬烯、莰烯、松油烯和芳樟醇含量较高,而“Kush”型菌株的主要成分为反式辛烯、愈创木酚、β-桉树酚、桃金雀花烯和α-蒎烯。并对浓缩物和花的成分进行了比较。虽然浓缩物中化合物的绝对浓度要高得多,但花和浓缩物中化合物的相对组成是相似的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Cannabinoids and Terpenes as Chemotaxonomic markers in Cannabis
In this paper, we present principal component analysis (PCA) results from a dataset containing 494 cannabis flower samples and 170 concentrate samples analyzed for 31 compounds. A continuum of chemical composition amongst cannabis strains was found instead of distinct chemotypes. Our data shows that some strains are much more reproducible in chemical composition than others. Strains labeled as indica were compared with those labeled as sativa and no evidence was found that these two cultivars are distinctly different chemotypes. PCA of “OG” and “Kush” type strains found that “OG” strains have relatively higher levels of α-terpineol, fenchol, limonene, camphene, terpinolene and linalool where “Kush” samples are characterized mainly by the compounds trans-ocimene, guaiol, β-eudesmol, myrcene and α-pinene. The composition of concentrates and flowers were compared as well. Although the absolute concentration of compounds in concentrates is much higher, the relative composition of compounds between flowers and concentrates is similar.
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