塔克拉拉县北龙邦坑帕列科街道水菠菜中铅的鉴定

R. Rahmawati, Nurul Ni’ma Aziz, N. Nurhidayat, Awalia Salzabila
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引用次数: 0

摘要

位于Palleko村的糖厂可能产生空气污染和废物,怀疑污染环境和水域。以金属铅形式存在的环境污染会污染工厂周围的水和土壤。由于受到采矿过程和工业废料的污染,人们认为水中的环境污染程度高于陆地。铅金属被认为能够污染水中的植物,例如羽衣甘蓝,它是重金属在生物体内传播的媒介,因为这些金属通过根和叶口(气孔)进入植物。生长在工业工厂周围的水菠菜有暴露于铅等污染物质的危险。铅摄入可引起慢性中毒、瘫痪等症状,可影响循环系统、神经系统、泌尿系统。本研究旨在鉴定塔克拉拉尔县北Polongbangkeng区Palleko村水菠菜(Ipomoea aquatica forsk)中的铅。本研究采用实验室观察,采用有目的取样技术,采用多达9个样品的颜色反应试验。结果显示,9份水菠菜(Ipomoea aquatica forsk)样本均未检测出金属铅。根据第03725/B/SK/VII/89号关于食品中金属污染的最大限量为2.0 mg/kg的药品和食品控制总干事法令,得出的结论是水菠菜不含铅,因此可以安全食用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
IDENTIFICATION OF LEAD (Pb) IN WATER SPINACH (Ipomoea aquatica forsk) IN PALLEKO SUB-DISTRICT NORTH POLONGBANGKENG TAKALAR REGENCY
The sugar factory located in Palleko Village can produce air pollution and waste which is suspected to pollute the environment and waters. Environmental pollution in the form of lead metal can contaminate water and soil around industrial plants. Environmental pollution in water is thought to be higher than on land because it is polluted from mining processes and industrial waste. Lead metal is thought to be able to contaminate plants in water, for example kale, which is a mediator of the spread of heavy metals in living things due to the entry of these metals into plants through roots and leaf mouths (stomata). Water spinach that grows around industrial factories is at risk of being exposed to pollutant substances such as lead (Pb). Lead consumed can cause symptoms of chronic poisoning, paralysis, can affect the circulatory system, nervous system, urinary system. This study aims to identify lead (Pb) in water spinach (Ipomoea aquatica forsk) in Palleko Village, North Polongbangkeng District, Takalar Regency. This research was conducted by laboratory observation with purposive sampling technique using the color reaction test as many as 9 samples. The results showed that of the 9 samples of water spinach (Ipomoea aquatica forsk) examined, the results were all negative for lead metal. it was concluded that water spinach does not contain lead so it is safe for consumption according to the Decree of the Director General of Drug and Food Control Number 03725/B/SK/VII/89 concerning the maximum limit of metal contamination in food is 2.0 mg/kg.
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