火棘和花椒联合提取物抑菌活性评价

Semwal Amit Negi Sweta
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引用次数: 0

摘要

药用植物是一种重要的药物来源,在卫生保健系统中发挥着重要作用。pyracanthacrenulataaan和zanthoxylum armatum已被用作传统药物。研究了所选植物对大肠杆菌和铜绿假单胞菌的抑菌活性。植物提取的溶剂为己烷、氯仿、乙醇和水。采用琼脂盘扩散法测定其体外抑菌活性。正己烷和水提物具有中等抑菌活性,乙醇提取物具有显著的抑菌活性。本研究以四环素为标准品。所选两种植物的联合乙醇提取物对所选菌株表现出协同作用。由此得出结论,这种联合效应在抗菌产品的开发中具有潜在的应用前景。关键词:火棘,花椒,抗生素,MIC,抗菌活性
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation of Antibacterial Activity of Combined Plant Extract of Pyracantha crenulata and Zanthoxylum armatum
Abstract-Medicinal plants represent an essential source of drugs and have played an important role in healthcaresystem.PyracanthacrenulataandZanthoxylum armatumhave been used as traditional medicine. The main aim of the study was to find the antibacterial activity of the selected plants against bacterialspecies:E.coliandPseudomonasaeruginosa. The solvents used for plant extraction were hexane, chloroform, ethanol and aqueous. The in vitro antimicrobial activity was performed by Agar disk diffusion method. The hexane and aqueous extracts showed moderate activity whereas theethanolicextractsshowedasignificantantibacterial activity. In the study Tetracycline was used as standard. The combined ethanolic extract of both the selected plant showed the synergistic effect on the bacterial strain tested. This leads to the conclusion that the combined effect can have possible application in the development of products as antimicrobial.Keywords: Pyracantha crenulata, Zanthoxylum armatum, Antibiotics, MIC, Antimicrobial activity
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